Sam Lor: A Culinary Gem in Bangkok
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Sam Lor, located at 1076 Charoen Krung Road in the Bang Rak district of Bangkok, is a distinguished Thai restaurant renowned for its modern interpretations of traditional dishes. The name "Sam Lor" translates to "three wheels," a colloquial reference to Bangkok's iconic tuk-tuks, reflecting the establishment's vibrant and dynamic essence.
Culinary Highlights
Under the guidance of Chef Napol "Joe" Jantraget, Sam Lor offers a menu that artfully blends classic Thai flavours with contemporary techniques. A standout dish is the signature Thai omelette, celebrated for its light, fluffy texture, and rich taste. Another notable offering is the innovative mango sticky rice dessert, presented as a mango parfait enveloped in a sticky rice dumpling, exemplifying the restaurant's flair for creative cuisine.
Ambience and Service
The restaurant's interior combines rustic charm with modern aesthetics, providing a warm and inviting atmosphere. The staff is known for their attentive and friendly service, enhancing the overall dining experience.
Operating Hours and Reservations
Sam Lor operates from Wednesday to Monday, with dinner served in two seating sessions: 6:00 PM to 8:00 PM and 8:00 PM to 10:30 PM. Lunch is available on Saturdays and Sundays from 11:00 AM to 1:30 PM. Reservations are highly recommended, and a deposit of 300 THB per person is required to confirm a booking.
Sustainable Practices
While specific sustainability initiatives at Sam Lor are not detailed, the restaurant's focus on fresh, locally sourced ingredients suggests an alignment with eco-friendly practices. Patrons can anticipate a memorable culinary journey that honours Thai culinary traditions while embracing modern innovation.
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