"Wei Bang Commercial Center Sushi Hiroshi"
Japanese #Chef's Restaurant North Point has a good introduction🤩
Less than a year after the business has been popular with the neighbors 💕 because Master Fong is professional and experienced, using seasonal ingredients, and making with great care 💗
Lunch Omakase set meal~
Pay in advance ~ male fish manna cooked, small fish fried until golden brown and very crispy, with sweet soy sauce
Sashimi
🔸Wild sturgeon, matured for two days, softer and sweeter meat, rich fat
🔸Hokkaido fairy oysters, thick and refreshing
🔸Antlefish liver, not fishy at all, smooth and smooth, with a little sweetness
🔸Sakura boiled octopus🐙 To massage for an hour, then cook for three hours, so very soft and seasoned
🔸 Stir-cooked bacon with liver sauce mixed with rice, the bacon is crisp and tender, and the rice is rich and fresh
💟 Tea bowl steamed, with dried cherry shrimp on top, ingredients include snail meat, dried mussels, etc. ~ eat particularly fresh and sweet
Sushi
💠True sea bass, the skin is roasted by fire🔥, making the oil flavor more prominent
💠Deep sea pool king fish, matured overnight, sweet and refreshing
💠Black catfish, delicate and tender, sweet and tempting
💠Fresh mussels, crispy and sweet, enough to taste
💠 White shrimp with basil leaves, let the tender white shrimp absorb the fragrance of basil leaves first, then open and eat
💠 Needle fish, firm and bouncy meat
💠Sail mussels, gorgeous knife work, make sail mussels look like cypress flowers🌸
💠Big toro, full of grease, melts in your mouth
💠Seaweed with crispy seaweed, smooth and sweet, full of freshness
💟 Tamagoyaki, the master's specialty tamagoyaki, soft and eggy, and sweet, like dessert
💟Akamiso Fish Soup
💟Tachi Fish Tensao, the fried skin is thin and crispy, the fish meat is slender, very tasty
💟 Dessert is homemade chestnut cheesecake, watermelon 🍉 and grapefruit jelly
Address: Sushi Hong
Shop 13, G/F, Wai Pong Business Centre, 8 Java Road, North Point
#Chef's #omakase #Japanese #Hong Kong Food #Seaweed #North Point #Fortress Hill