[2025 Lisbon Restaurant] Travel Guide for Manteigaria (Updated Apr)

Must-try Nata (Egg Tart) in Lisbon When you visit Lisbon, you definitely want to try Pastel de Nata (Egg Tart). It is famous as a traditional Portuguese sweet, and is perfect to enjoy while taking a break at a cafe between sightseeing. This time, we compared the two major nata specialty shops in Lisbon, FABRICA DA NATA and Manteigaria! Creamy? Sweet? The difference between the two famous shops FABRICA DA NATA – Smooth and creamy melt-in-your-mouth FABRICA DA NATA's nata has a crispy crust and a very smooth custard. It has a creamy and gentle taste, and you can really taste the richness of the eggs. It is not too sweet, so it goes great with coffee. There is a cafe space inside the store, so you can enjoy it at your leisure. Manteigaria – Rich and sweet On the other hand, Manteigaria's nata is characterized by a stronger sweetness than FABRICA DA NATA. The balance between the richness of the custard and the sweetness is exquisite, and the rich flavor spreads with every bite. They serve freshly baked nata in the store, so you can eat it hot right out of the oven. Which do you recommend? ✔ If you like a creamy and smooth texture, choose "FABRICA DA NATA" ✔ If you like a rich and sweet taste, choose "Manteigaria" Both are delicious, and it's fun to choose according to your preferences. If you come to Lisbon, we recommend trying both! Summary There are many famous egg tart shops in Lisbon, but FABRICA DA NATA and Manteigaria are particularly popular. Each nata has its own unique characteristics, so if you have time, be sure to try them all and find your favorite! #Lisbon gourmet #Pastel de Nata #Egg tart #FABRICADANATA #Manteigaria #Lisbon cafe #Portuguese sweets #Nata tour #Portugal trip #Lisbon sightseeing #Spring 0 yen trip

Portuguese traditional sweet "Pastel de Nata" is called "egg tart" in Japan◎ It is famous as a must-try sweet when traveling to Portugal, and there are several famous shops in Lisbon🥧 It is so popular that it competes with Pasteis de Belem, the originator of pastel de nata, for the top spot‼︎Introducing the popular pastel de nata specialty shop "Manteigaria"✨ You'll definitely get addicted to the smooth cream◎This egg tart is delicious both warm and cold! I tried egg tarts from other shops, but personally I liked this one the best! If you come to Lisbon, Portugal, this is a recommended restaurant that you should definitely stop by 🌟 💰Price per person: ☕️Store name: Manteigaria 📍Location: Rua Augusta 195-197, Baixa, 1100-619 Lisboa, Portugal 🕰️Opening hours: 8:00-0:00 *Times may change depending on the season 🚉Access: Facing the main street (Augusta Street) lined with shops and cafes! It is located next to a shop called Pastelaria Ferry◎ #Sweets #Gourmet food #Gourmet trip #Europe trip #0 yen trip February 2025

#traveldiaries If you are in Portugal you should definitely eat as many egg tarts as you can from the different stores. Most of them are really good and I tried this one from manteigaria and it’s one of my favorites here that I even took some back to my local country! It was still nice and crispy after a long flight with transit! This store is found and many tourists areas and I went to the outlet is Lisbon. Do try out. The crust is good and not too sweet. Overall delicious and cheap

When you come to Portugal, you must try some Portuguese egg tarts! But which one is better? The century-old Portuguese tart, the egg is very smooth and a little striped, the pastry is very crispy and thin, if you want to eat inside, you have to queue for a long time. Although the shop is very big, it is crowded. If takeaway is available immediately there is no need to queue! Of course I'll do takeaway! The Portuguese tart from the M-letter, not so sweet, the egg is thinner than thin will not be very thick, the pastry is very thin and crispy, I personally prefer this!