[2025 Sanya Restaurant] Travel Guide for Linjie Xiangwei Seafood Restaurant (Updated May)

Traveling to Sanya, Hainan, in addition to enjoying the blue sky, the sun and the beach, there is one more thing that has to be done, that is, to eat seafood. Some time ago, when I was traveling in Sanya, my friend took me to the Sister Lin Scented Seafood near the first farmer's market in the city. This is an old-fashioned seafood processing shop that is well-known in the local area. First of all, you can buy a variety of fresh seafood stones here, not only the price tag, but also the dry sea water when weighing, very fair. Then, take the seafood you bought and go to the store for processing. Their seafood processing schedules will all be announced. You don't have to worry about paying more. Finally, according to our needs, the store made different seafood using different processing methods. It was so delicious that it couldnt stop, and finally the checkout was less than 200 yuan per person. Do you want to eat and see?

"Who says Sanya is too expensive to visit? This 5-day 4-night ultimate guide lets you stay in sea-view rooms, feast on seafood, and hit all the viral spots for just 2k+ per person! Save this now!" **(Day 1: Arrival + Coconut Dream Corridor)** 📍 **Day 1: Land at Sanya Bay and head straight to Coconut Dream Corridor!** ✔️ Free 20km coastline stroll with breathtaking sunsets! ✔️ Hit [Yihong Night Market] for unlimited seafood at just 50/person! 🏨 Stay: Budget sea-view hotels in Sanya Bay from 200+/night! **(Day 2: Wuzhizhou Island Adventure)** 📍 **Day 2: China's Maldives—Wuzhizhou Island!** ✔️ Glass-sea diving, rainbow parasailing, jetpacking…thrills galore! ✔️ Must-visit spots: Lovers’ Bridge, white sand beach, LOVE reef letters! 🍽️ Dinner: [Coral Hotel Buffet] with ocean views! **(Day 3: Yalong Bay + Tropical Paradise)** 📍 **Day 3: Luxury resort day at Yalong Bay!** ✔️ Morning at [Yalong Bay Beach]—crystal-clear waters! ✔️ Afternoon at [Tropical Paradise Forest Park]—glass walkway with panoramic city views! 🌙 Nightcap at beachfront bar [Hai Jiao Xuan] with live music! **(Day 4: Hidden Gems—Xidao or Houhai)** 📍 **Day 4: A must for creatives!** ✔️ Choose **Xidao**: Fishing village culture + coral snorkeling, serene and scenic! ✔️ Or **Houhai Village**: Surfing newbie haven, transforms into beach parties at night! 🦞 Late-night eats: [Sister Lin Seafood]—pepper-salt mantis shrimp is a must! **(Day 5: Duty-Free + Departure)** 📍 **Final Day: Shop till you drop at Sanya International Duty-Free!** ✔️ Luxury cosmetics from 30% off—make a list beforehand! ✔️ Airport pickup is hassle-free, saving you flight costs! **(Call-to-Action)** "Detailed enough? Tag your BFF/S.O. and pack for Sanya! 👉 Like ❤️ + save, next guide: How to book 100/person sea-view rooms!"

Sanya is truly beautiful in the off-season! The sea, the vacation vibes, and the seafood are all exquisite this time of year! Following my local friend's recommendation, I visited a 25-year-old restaurant, and it was a hit! - Gold Medal Green Pepper Crab The signature dish lives up to its name!!! It even won a gold medal! Full of Hainanese flavor, the delicious crab meat offers a rich texture! Every bite is filled with crab meat coated in green pepper sauce!! It's even better when mixed with rice.🤤 Salt and Pepper Mantis Shrimp I absolutely love the salt and pepper flavor, and the mantis shrimp are incredibly plump this season. Crispy and crunchy, with tender and bouncy meat. The fried shell is fragrant and crispy, and the shrimp meat is full and firm. Every bite is bursting with flavor! Garlic Butter Lobster The lobster was bigger than my hand, with firm and springy meat. Covered with fried garlic, it enhances the lobster's umami flavor, resulting in a sweet and savory delicacy.

📍The ocean is vast, 🌊the sky is vaster than the ocean, 🌅and the human heart ❤️‍🔥is vaster than the sky. 🍤Food There are many night markets in Sanya, all similar. Foodies should definitely check them out. For local Sanya cuisine, try these two restaurants: ①Sister Lin's Aromatic Seafood, a Sanya time-honored brand: You must try the green pepper crab, a local favorite. ②Qiongxiangge Authentic Hainan Cuisine: Authentic Hainan cuisine with a wide variety of dishes. Try the jackfruit roasted Wenchang chicken😍 📷Recommended nearby attractions 🏝Yalong Bay Tropical Paradise Forest Park: The closest forest oxygen bar to the city, a pristine tropical rainforest with super high vegetation coverage and fresh air. 🏖Half mountain, half sea, scenic views everywhere, a photography mecca (parking is no longer allowed on the road). 🏖Underwater World: Get up close and personal with a variety of marine life, colorful corals, and tropical fish. Perfect for family trips.

I flew all the way to Sanya just for this meal! Thanks to the Sanya natives for their private collection recommendations🥢 Let me unlock the authentic delicacies of Sanya! 👏 Authentic time-honored brand with 2️⃣5️⃣ years of inheritance! ! - This is an old brand in Sanya. The taste that Hainanese people have been eating since childhood‼ ️ Whether it is locals or friends who come to Sanya for tourism Highly recommend this one! ! - Fresh seafood 🦀 freshly caught and cooked The ingredients in the store are directly sourced from fishermen. It’s still swimming in the sea in the early morning, and it’s waiting for you to enjoy it on the table at noon! 🦞Bronco🦀King crab...all kinds of seafood So fresh! And the price is affordable! ! - 🌶️Gold Medal Green Pepper Crab Speaking of signature dishes, the Gold Medal Green Pepper Crab is definitely not to be missed! Unique green pepper flavor paired with delicious crab🦀 The secret green pepper sauce is even better. Can't stop eating one bowl after another! 🍚 - 🦀Spicy Crab The crab meat is full and firm, and the size is super large The spicy 🌶️ sauce penetrates perfectly into the meat Every bite is full of happiness! Remember to add a portion of noodles 🍜 and eat it with the sauce 🈵 - 🦐Salt and pepper shrimp The store also provides shelling service. Who understands the joy of not having to do things yourself? How to make salt and pepper The shrimp meat is plump and firm🦐Every bite is a pleasure! 😋 Friends who are coming to Sanya This shop is really not to be missed.

There are a lot of fresh seafood in the store that can be directly selected and made. The freshness of seafood has been greatly protected, and it can be assured that there will be no shortage of money. You can choose the processing and cooking method of seafood according to your own taste. The taste of the old shop is still great, and the key price is still very real. Recommended: Garlic lobster, salt and pepper prawns, and sea bream are the practice of using Sichuan flavor, take the stir-fry, the taste is also a must.

Its already hungry to go to the noon. Yesterday, seafood was too enjoyable. Its better to go to eat seafood at noon. Open the map and check out the nearby town of Outlets, which gathers Yalong Bay's most high-end and high-end restaurants. It is a good place to eat and shop. It is also a landscape and does not lose many popular pedestrian streets inland. Outlet Square is located on Longxi Road. When the drip driver wants to go there, we say that we must be a favorite of seafood, because there is the most popular seafood square in Yalong Bay. Outlet Seafood Plaza has been in business for less than two years. Although it is located in the high-end resort area of Yalong Bay, it has an affordable price. Like the first market, there is a stall selling fresh seafood. The diners choose their own seafood and look for seafood processing shops. has already passed the meal. Most of the seafood restaurants have been left out. We have seen a restaurant called Sister Lin Scented Seafood, but it is still a guest, and choose his home for lunch. Pick up the seafood at the seafood stall and get the food in the store after payment. Although there are many diners, the speed of serving is not slow. The crab that is full of yellow fertilizer, the yellow crab of Huang Chengcheng seems to drip out oil, so I can't help but covet. is still the Hainan special coconut rice, which can be used as a dessert and as a staple food. It can also be appetizing before going to the kitchen. It is really a wild meal at the table. The delicious garlic oysters are different from the frozen oysters that are eaten inland on weekdays. The fresh oysters give the dish a fresh and delicious taste. The waiter carefully cut the crab claws and made a good impression for this service attitude. The cut crab claw meat is completely exposed, and the smell of a fresh fragrance suddenly fills in the air. The tender crab claw meat is very tasty. Compared with the meat of the crab body, the crab legs are fresh. I have a bit of toughness and a very good taste. The size of this crab claw is really bigger than my hand! seafood family portrait, in addition to oysters, crab claws, coconut rice, as well as garlic fan scallops, spicy mango snails. . . . sip full of food, the stomach of the ironing makes a sense of satisfaction, the sun shines on the face, this warm feeling is called happiness.

The most prosperous seafood store near the first market was Lin Jie, who opened two stalls, one on the other side, and on the other, a two-story dining area. Seafood price is similar to that of the first market, and it is only fresh, clearly priced, you can buy seafood in the store, you can also buy seafood in the first market to shop, the processing fee is also clearly marked, at a glance, It feels very reassuring. The taste of seafood can be made in a variety of choices. You can braise and steam. If you want to eat, you can talk to the store and you will be satisfied. We have a lot of people, too lazy to buy seafood, we picked it up in the store, the speed of serving is very fast, and the taste is really good. Spicy crab paste is full of meat and fat, moderately spicy. I thought that children would not be afraid of spicy food, but it was really amazing to be robbed by the children. It was amazing. Snail meat is very tight, but it is very tender, keeps the original flavor of seafood, you can also eat it with a sauce, don't have a taste. Fan scallops are very fleshy, garlic is also very tasty, so delicious, eat a few in one breath. Abalone is not too small, eating abalone feels really good to eat braised, like the chef, especially like it. There are also a variety of freshly squeezed juices in the store. The taste is very good, and the fresh fruit is squeezed out. The boss in the store felt very good. I didn't know what the round thing in the tea in the store was because it felt good to drink. The boss also told us warmly where to buy it.

There are two things in Sanya, one is to watch the sea, the other is the seafood dinner. After arriving at the hotel, the sun has already gone down, so it is too late to see the sea, so I decided to do another big thing - seafood. Big meal, if you have to choose a place, it must be the first market. Although the first market is somewhat commercialized, it must be said that some old and inexpensive stores are still hidden here. The first market seafood stores generally Processing is the main thing, go to the first market to buy ingredients, and then go to the store to work. I have to say that there are a lot of people in the first market. When buying seafood, remember to pay the appropriate price [Catch Tips] When you buy and enjoy the crab, you will find a small trick. The grandmother on the road told us , crab yellow is much more. If you like to eat crab yellow, don't buy a big one. The crab with too big a head will discharge the crab yellow when it is a small crab, so buy a female crab with a slightly smaller head and a crab paste. Come to Sanya How can you miss the succulent lobster, look at the lively meat, the price is at least half the price of our price. But go early, so basically do not have to line up, give the good seafood to the staff, then weigh, pick the taste, and then you can do the table, the beautiful dinner and other big meals ~ [spicy and happy CrabRecommended five stars, it is definitely a must-have meal for good quality and cheap seafood, and the crab has to choose the curry flavor, but the waiter introduces the characteristics here is spicy taste, and finally try the special taste here - - Spicy crab, after the crab came up, looked at the little one, but it tasted really smooth and tender. The most important thing is that it is all crab yellow. After eating so many seafood, it is the first time to eat. To so many crabs, the satisfaction of the face, now think of it, still can not stop the temptation. How to choose crabs with more crabs, write on it~, baby who likes to eat seafood can try it when picking crabs. [Lobster], because they are all one by one, so the meat is very much, the lobster must choose steaming, so that you can taste the scent of the lobster itself, the phrase "sweet Q bomb" is used to describe It is a good fit. [Steamed Shrimp] The steamed shrimp selected for the taste is light, and the sauce is still delicious. There is no smell. [Sea urchin steamed egg] Baby who loves to eat seafood will not be unfamiliar, and seafood must be ordered. [Steamed grouper] Sanya The most common practice is steaming, because the seafood here is relatively fresh, it is freshly picked up soon, so steaming can best eat his delicious, light taste but strong . I felt a little bit at first, but later I found out that I thought more. The two female babies all ate it. Fruit can be taken out here. You can also buy it directly here. I bought it at that time. The mango, so choose to squeeze into mango juice, the processing fee is 15 yuan, and finally found that it is more suitable to buy directly here.

Some people say that the connection to a city stems from the mourning of a certain food, the yearning for a city, only because it can not resist the temptation of a certain kind of food. This locals have been in the old shop for 20 years. Every time I come to Sanya, the chef's craft is very good. Although it is very simple, the heat and taste are just right. I think the processing fee is good value for money. A veritable net red shop, preferring to queue up to process seafood at Lin's home. Maybe everyone is for the taste of the heart, even if it is imitated, it can't be surpassed. Just want to eat Sanya to eat seafood. Yes, it will never let you down.

Don't worry if you buy seafood from the first market. There are many seafood processing shops in Xinmin Street to choose from, and this time we chose the old store that has been in Xinmin Street for 21 years. Sister seafood; this Linjie seafood is also famous in Sanya, and it is also awarded the title of Top Ten Snacks and Special Snacks of Hainan Rural Tourism Culture Festival Food Expo; Selected seafood, immediately Weighing calculations, listening to the clerk's introduction of various seafood practices, you can also choose your favorite taste on the spot; spicy crab is the signature dish of Lin Jie's family, fresh and plump, sweet and spicy, almost everyone comes here Guests will order a copy; pipi shrimp is also the first choice for many people's seafood, full of fleshy prawns, the practice of salt and pepper is more delicious, and it is full of praise; tetracorn is a special product of Hainan It is hot and sweet, with a plate of refreshing four-corned beans after a large table of seafood, with a seamless coat; garlic chopped big lobster is full of sweetness, no smell. Just after the end of the plate will be swept away by everyone; / hc / scallops, garlic and fans put together steamed, the garlic's fragrance, the fresh fusion of scallops is just delicious, it is also garlic Fragrant, light and delicious

It may be because I lived in the coastal area since I was a child. I used to eat seafood. I felt that I didn't eat anything when I didn't eat seafood. This time I went to Sanya to be particularly satisfied, because the seafood family followed one. Today I want to recommend to you is Lin Jie seafood processing shop, also in Xinmin Street. The owner of this processing shop is a native of Hainan. This store is also a 21-year-old shop, so there are authentic Sanya features. Although not in the prominent position of Xinmin Street, but because of the taste and accumulated reputation for many years, Lin Jie seafood business has always been hot. Next time, let's go to Sanya to eat seafood together?

It is a must to eat seafood in Sanya, and we have to eat all the food. This time we went to the first market to buy seafood ourselves. We chose the first batch of Sanya fragrance seafood processing shop in Sanya for processing seafood. Lin Jie has been doing 21 years. Yes, it is an old brand, the business is very good, the processed taste is really good, Pippi shrimp, grouper, scallop, spicy crab, scorpion, Boston lobster is very suitable for my taste, pineapple fried rice I am very delicious, Unfortunately, pineapple sister sweet potato is not.