[2024 Paris Restaurant] Travel Guide for Le Cinq (Updated Nov)

AMAZING FINE DINING EXPERIENCE IN PARIS.

Our dinner for the last night in Paris is at a traditional Parisian restaurant, a door or 2 away from La Cuisine Paris (very near to Notre Dame Cathedral) called Le Trumilou. After our morning visit to Roland Garros, we went to Poilâne and Pierre Hermé. Then we did some shopping near our hotel before dinner came calling. As the menu is in French, we depended on the waitress to tell us what’s on it. They have Menu set which consist of starter, main course and dessert for €20.50 and Formula set which consist of either starter and main course or main course and dessert for €16.50. We choose 2 Formula set as we knew we won’t be able to finish a full course meal; 1. starter and main course 2. main course and dessert #familytrip #mytravelhacks #freehotelstay #historicallandmarks #localguides #familytrip #paris #falltrip #couplestrip #2023 #holidayvacation

Paris | Must try Michelin Starred restaurant in Paris。

Le Cinq 📍31 Avenue George V, 75008 Paris, France Le Cinq was the most satisfying Michelin-starred meal I had in Paris. We went for lunch and ordered the four-course lunch set, which was about €150 per person and took around three hours to enjoy. The experience started with some small appetizers and champagne. One of the first dishes featured three green pieces in the center of a white plate, layered over a jelly-like base. The small white pieces had a refreshing crunch, with an incredibly delicate texture—quite a unique start! Spiced Crab with creamy cauliflower This first course was outstanding. The foamy layer on top was signature Michelin style, and the crab meat underneath had a subtle spiciness without any hint of fishiness—a very refined dish. Grilled White Asparagus with thyme and lemon broth The next course featured white asparagus, which the server noted was in peak season in Paris. The asparagus was wonderfully fresh, enhanced by thyme and lemon, adding depth to the mild flavors. A simple dish, yet exceptionally well-prepared. Cod with garden rocket leaves and parmesan waffles The cod was served with arugula and parmesan waffles—a light, clean, and refreshing course. The fish was incredibly fresh and tender, easy to cut, and full of flavor when combined with the sauce beneath.

The Four Seasons Hotel in Paris is famous, but its restaurant Le Cinq is as famous as his hotel. It is a Michelin-starred restaurant. Unlike many French Michelin-starred, Le Cinq tastes the best Michelin Samsung I have ever eaten. of. Why do you say delicious? Because it looks like a set meal, in fact, there are several intervals of food in the middle, which provokes your appetite. Most of the dishes are slightly sour, sour and sweet will make the appetite big. Morel truffle pasta

Four Seasons Hotel Paris is one I have ever stayed in the hotel on the tallest. Formerly played host to Four Seasons Hotel George V Paris Czar of Russia, the Queen of England, Arabia's Crown Prince, the US president and other world summits in the 1920s by the French architect Lefranc and Wybo design and construction, once Europe's wealthy elite favor for private temporary residence. Paris has always been a luxury Four Seasons footnote. The hotel's Le Cinq restaurant is a Michelin two-star restaurant that serves traditional French cuisine, fresh ingredients all from Paris and the surrounding areas. It is my first time dining at the Michelin restaurant kitchen, finally have the opportunity to see the legendary Michelin restaurant kitchen, all dishes from the Michelin-starred chef Eric Briffard check, just right off the interpretation of the best taste of food. Also, Le Cinq has a legendary wine cellar, located in the Four Seasons hotel in Paris. Underground depth of 14 meters, in 1928, the hotel was initially built by lucky enough to find one of the original ancient quarries. The stone was used in access the construction of the Arc de Triomphe! During World War II, this quarry since chockfull dusty treasures are protected until after a few years of being sold today became the Four Seasons Hotel George V Paris private wine cellar. All of this, people have to listen to the curious story of the city of Paris past today, but also to become a Le Cinq most legendary Michelin restaurant.