[2025 Jeju Shopping Mall] Travel Guide for Jeju East Traditional Market (Updated Apr)

Place: Jeju Traditional Market Located in the heart of Jeju-do, Jeju Dongmun Traditional Market is the biggest permanent traditional market with the longest history. Boasting its grand scale, the market is always busy all through the year, bustling with locals and tourists. During the day, you can see the market, presenting the lives of the merchants, while at night, you can appreciate the fun night market full of goodies for the mouth. #summervacation #korea #jejuisland #jejufood

#Special Hotel Accommodation Event Jeju Dongmun Market is one of the most famous markets in Jeju Island! I always go to Jeju Dongmun Market whenever I go to Jeju Island, and it feels new every time I go! This time, I went in the evening, and the evening scenery was really beautiful! I hope you all visit Jeju Dongmun Market once!

#Special Hotel Accommodation Event Jeju Dongmun Fishery Market sells a lot of food! Among them, they sell a variety of seafood, so I was able to eat a lot of fresh raw fish right away! They also sell Hallabong, and they even send it to my house by courier, so I didn't have to go through the trouble of taking it home.

❤Recommendation reason: Jeju Island Dongmun Traditional Market is the commercial base of Jeju after liberation in 1945, and it has well preserved the characteristics of a traditional market. There is a wide variety of goods here at low prices, and the market is well organized and clean. 📍Detailed address: Address: No. 20, 14th Street, Gwandeok-ro, Jeju City 🕙Business hours: Business hours: Monday-Friday 9:00-18:00, Saturday 9:00-12:00, closed on Sunday. 🚉Transportation strategy: Within 20 minutes from Jeju Airport and within 10 minutes from the Port Terminal. The city bus stops in front of Dongmun Market. 🌟Highlights: Gate 3: Oranges, specialties, souvenirs Gate 7: Fresh sashimi, vegetable market Gate 8: Night market-disco boy Gates 9-10: Snack street Gate 12: Abebe peanut bread, crab sauce

#HongKongFlightEvent Jeju Island has a lot of really delicious food. However, it is a tourist destination. I think it is true that it is burdensome because of the high prices. I often use the market at that time. At the market, you can definitely get a lot of good ingredients at a cheap price. So I made a dish with shrimp salmon rice bowl, raw fish, and meat. ㅎㅎ#JejuTravel

#KoreaAttractions #KoreaTravel #JejuIsland #JejuDongmunMarket Dongmun Traditional Market Dongmun Tradition Market Located in Jeju Island, South Korea🌏 Dongmun Traditional Market is a traditional market with a long history and decades of experience. It is also one of the representative markets of Jeju Island. It and Dongmun Traditional Fishery Market are the most important large-scale permanent traditional markets in Jeju Island. Dongmun Market mainly sells seafood🐙, vegetables🥬, fruits🍓, herbs☘️, grains🐚, sundries🪤, clothing👗, etc. ~ As the representative traditional market of Jeju Island, fresh seafood here is very popular and can be bought at low prices. There are also some special foods that are attracting attention and are very creative🪘 Dongmen Market still retains the characteristics of a traditional market. Compared with other large supermarkets and department stores, it actually has a wide variety of goods and is relatively inexpensive. 🔺Seafood🐠🐟🦀🦞🦐🦑🐙Cheap, delicious and authentic 📍Address 20, Gwandeok-ro 14-gil, Jeju City, Jeju Special Self-Governing Province (Idoil-dong) The first day of the 20th month 🕖Business hours 07:00 - 20:00 🚌Transportation: Take bus No. 100, 200, or 300 in Jeju City and get off at Dongmen Intersection

At the East Gate Market of Jeju Island, you can taste Korean street food want to know Korean street night market culture. Jeju Island's East Gate Market is a very good entrance. Here is the most authentic Korean snack, the most authentic Jeju citrus, here is your trip to Jeju, a stop that must be unlocked. Generally, we will enter the Dongmen Market from Gates 1-3 near the road and follow the direction. The location of Gate 8 is the hottest snack street in Jeju Island. The sky is getting darker, and its the most lively time here. After 8 pm, the entire street has become more popular. Vendors sell a variety of net red food, specialty snacks and traditional Korean delicacies. I also rubbed my shoulders and walked between the various delicacies. Fried rice cakes, purple seaweed rice, live octopus, all kinds of hot and spicy snacks, see you dazzled, eat your stomach full of intestines. Although it is familiar to tourists as a snack street, Dongmen Market is actually a market for selling specialty products, aquatic products and fruits and vegetables in Jeju Island. It is a place where local people often come to purchase. So if you want to know the life of the locals, its right to come here. tips: Address: 1st, 1st, 1st, 1st, 1st, Jeju, Jeju-do Opening time: 07

The food of Jeju Island will make you drool in minutes, where is the food! Traveling to a place, the favorite thing to do is to taste the local cuisine! The food area of Jeju East Gate Market makes you drool, the variety of each store is different, absolutely let you leave the wall, try one store, one stomach is not enough ~

The Dongmen market is in the old Jeju market. The market has the characteristics of a traditional market. Compared with large supermarkets, there are many kinds of goods and low prices.

Targeted a home cooking in the Dongmen market. Eating a seafood pot, this is certainly not the most famous restaurant, but the personal feeling is also very rich. Full of pots of seafood, shrimp, crab, crayfish, snails, abalone, and green mouth, with mixed vegetables, sweet and nutritious. The soup base is broth, the soup has spicy sauce and miso, which is not spicy at first, the spicy taste is more and more concentrated, and the seafood taste slowly blends into the gradual warming soup. Some people mentioned that the seafood pot in Jeju will throw the fresh octopus in the hot pot and cook it in front of the guests. Our cruel "killing" is solved in the kitchen, and it is a hot soup that can be eaten. . The crayfish shell in the pot is very hard, and the meat is very elastic. It is very different from the domestic ones. The hot soup is served with rice, the seafood is kimchi, and the mouth is hot. Jeju Island's octopus is famous for its big and fresh, and the fish skin in the market is bright and shiny, and it hurts people. The fish is thick and wide, and the big girl has a wide hand. It is said that because of the relationship between water quality, only Jeju Island has such a large octopus, so it is very famous and famous in Jeju Island. The two grilled octopus in this shop will cost 20,000 won, and there will be a bitter pain at first. However, if you take a bite, you will find it worthwhile. The slightly tender fish skin is crispy. The fish inside is very fresh, not garlic. It is the kind. Pork-like pork, the fish itself is salty with sea water, and it feels like it is only seasoned with coarse salt. Its the first time that you eat fish and eat it like red meat.

At the remote entrance of the Dongmen Market, I aimed at a small restaurant, which looked very lively. This shop specializes in pork dishes, and the menu is hung on the threshold, which is super simple. At the table of the East One Table, they all sat on the uncles who had legs up and flushed their faces, and a bowl of steamed casserole soup in front of them, a bottle of sake in front of them. Seeing our four girls, the uncles are very curious, please sit down and ask us to drink mineral water. When I saw this rice, we also tasted it together. The Korean-style glutinous rice sausage is a traditional Korean speciality dish that is filled with green bean sprouts, vegetable glutinous rice, glutinous rice and pork blood, and seasoned in a steamed pork intestine. is different from the artificial leather processed in the factory. It is wrapped in a translucent pig's large intestine. The entrance has a hint of glutinous rice and a moment of melting. Traditional rice sausage rice and rice sausage cuts are recommended dishes. The rice intestines are eaten directly by salt, and the salt is also added with pepper and chili. In addition to the glutinous rice intestines, we also ordered meat noodles and soup rice. There are pork and pork, the difference is that the soup noodles are white soup, refreshing, soup rice is a soup, rich.