[Nagoya] Eel and Hitsumabushi at the long-established Ichibiki
Ichibiki
Address: Ichibiki, 1-3-16 Meiekiminami, Nakamura-ku, Nagoya, Aichi
Map of Kappo Ichibiki
Atmosphere/Facilities: A traditional restaurant with a taste. Reservations required.
Recommended points: Reasonably priced and full to the brim.
Average price: 3,000-4,000 yen
Budget per person: From around 3,000-4,000 yen
Rating: ★★★★☆
The taste is of course delicious, but the portions are also very large.
The Unamabushi (Hitsumabushi) was so large that I took it home.
The restaurant staff were also very friendly, so if you come to Nagoya, please try it. There is no parking lot, so I used a large paid parking lot nearby.