[2025 Singapore Restaurant] Travel Guide for Blu Kouzina Dempsey (Updated Mar)

#mustvisit On a budget but would love to bask yourself in the greece culture? Visit blu kouzina at demsey hill, to transport yourself to Greece with their beautiful interior design & their delicious Mediterranean cusine. We ordered the cauliflower salad, the calamari, the pita and the hummus for our starters and the kebab platter for our mains. Cauliflower salad: It comes cold take note! it’s abit too bitter for my liking. Calamari: you can never go wrong! generous portion & super crispy and fresh. The pita & Humus: Both is sold separetly which is quite funny i think they should serve the pita with a small side of hummus and we can order more instead of having to buy a full plate of hummus. Kebab platter: The meat were really flavourful, its definitely not for those who can’t stand the strong taste of lamb & beef. The meat kebab was very soft. The platting aesthetic was not their best suit! Overall great place to experience the greece cusine & atmosphere!

Address - Blu Kouzina, 10 Dempsey Rd, #01-20, Singapore 247700 Ambiance/Facilities - Greek terrace, white walls and blue decor Avg. Price per Person - $45 Sgd Rating - ⭐️⭐️⭐️⭐️ 15 minutes from Orchard lies a traditional Greek restaurant serving a wide array of Greek food. We decided to have our family birthday lunch here. The ambience was warm and inviting, perfect for a social event. The food portion were huge, I definitely recommend sharing it. We ordered: 1. Cauliflower salad - 10/10 light and well balanced in texture and flavour 2. Fried calamari - 9/10 portion was huge and the batter was nice. The squid was on the chewy side instead of firm. 3. Pita with hummus - 10/10 pita bread was delicious. Hummus was nicely balanced however it cost $18++ which I find a little pricey. 4. Kebab platter - 7/10 the beef and lamb was delicious, well balanced in flavour and very tender. The chicken on the other end was mushy and tasted weird. Overall it was worth the visit. It has food available for everyone's preference. There's another outlet at Siglap for the east siders. #grouptravel

Back at my favorite Greek restaurant in Singapore again! Brought my friends there this time round! They have never been so I was excited to introduce Blu Kouzina to them. Ordered a few of my favorite things from Blu Kouzina. First was the three dip platter with grilled pita. The three dip I ordered was Melizanosalata, Hummus and Tzatziki. Had the Paidakia because it’s a must get! Please order it medium rare and you’ll thank me. The lamb is cooked and seasoned to perfection! Ordered the beef moussaka, it’s not too gelat. Portion is really huge so do share it. For dessert we got the Bougatsa, it’s not too sweet and just nice. The pastry is light and flaky with a semolina cream filling! Do visit Blu Kouzina if you’ve not been! It’s really good :) #sgfoodblogger

You definitely need to get the 𝐏𝐚𝐢𝐝𝐚𝐤𝐢𝐚 (𝐠𝐫𝐢𝐥𝐥𝐞𝐝 𝐥𝐚𝐦𝐛 𝐜𝐡𝐨𝐩𝐬)! Got it cooked to a medium-rare, it’s flavourful, not gamey, and cooked to perfection. 𝐓𝐡𝐫𝐞𝐞 𝐝𝐢𝐩𝐬 𝐩𝐥𝐚𝐭𝐭𝐞𝐫 • I recommend the 𝐇𝐮𝐦𝐦𝐮𝐬 (greek tahini, chickpeas, EVOO), 𝐓𝐳𝐚𝐭𝐳𝐢𝐤𝐢 (greek yogurt, cucumber, garlic, EVOO) & 𝐌𝐞𝐥𝐢𝐳𝐚𝐧𝐨𝐬𝐚𝐥𝐚𝐭𝐚 (smoked eggplant mixed with feta and herbs). Honestly, I’ve tried 5 different dips here and they are all pretty good! Remember to get a side of pita! 𝐒𝐩𝐚𝐧𝐚𝐤𝐨𝐩𝐢𝐭𝐚 • The phyllo pastry is light and crisp, filled with spinach, leeks & feta. For dessert, we had the 𝐊𝐚𝐧𝐚𝐟𝐞𝐡 & 𝐁𝐚𝐤𝐥𝐚𝐯𝐚. It’s nice but the kanafeh is a little too sweet for me. The baklava is not as sweet but I’m not a huge fan of the walnuts in the middle, but that’s just me, have never been a huge fan of nuts. Another dessert not pictured is the 𝐁𝐨𝐮𝐠𝐚𝐭𝐬𝐚 and that for me is the best out of the three! It’s flaky, crisp, sweet but not too sweet! Love it ✨ Like it Hate it #food #greek

#singaporetrip Welcome to Blu Kouzina, where the vibrant flavors of Greece come alive in every dish. Nestled in the heart of Marbau, this Mediterranean gem invites you to embark on a culinary journey to the sunlit shores of the Aegean. Imagine savoring a perfectly grilled souvlaki or a fresh, tangy Greek salad, surrounded by decor that exudes coastal elegance. Blu Kouzina is more than a restaurant—it’s a celebration of authentic Greek cuisine and warm hospitality. At Blu Kouzina, every visit is a feast for the senses. The passionate chefs craft each dish with fresh ingredients and traditional techniques, bringing a true taste of Greece to your table. From the thoughtfully curated menu to the relaxed, inviting atmosphere, every detail reflects the spirit of the Mediterranean. Come for the bold, vibrant flavors, stay for the soul-stirring experience—Blu Kouzina is where every meal feels like a sunlit escape to the Greek isles.

Seafood here is absolutely fresh! This seafood platter is a definite recommendation! The portion is good for 2-3 pax and you would probably spend $50 person without any drinks! #foodie