Praya Kitchen, best Thai buffet
#Buffet lovers
🎪 Relive the temple fair atmosphere 🌈 with the best Thai food buffet at “Praya Kitchen” 🎠 (Bangkok Marriott Hotel The Surawongse) 🎡 A restaurant that focuses on Thai food and also allows you to try many familiar temple fair menus that you miss. Let’s start with the main highlight.
🦞 Grilled lobster with mango and lemongrass sauce, half a lobster per person
😍 Miang Kham with foie gras, order as much as you want, or if you don’t eat Miang, you can order just the regular foie gras.
🦐 Seafood Wall: I really like this zone. Here, there is Seafood On ice as a standard, including crabs, shrimps, shellfish, and there will be an additional Seafood Wall, including river shrimp, mantis shrimp, blue crabs, mussels, or razor clams, which we can choose to cook as we like. Stir-fried with curry powder, fried with garlic, stir-fried with chili and salt, stir-fried with chili paste, stir-fried with holy basil, or just grilled hot and eaten with seafood sauce, it's all up to you.
🐮 Dry aged Steak: Meat lovers will really enjoy it because here there are many cuts of dry aged meat to choose from, including sirloin steak, flank steak, ribeye, top side, and lamb chop.
The temple fair menu that still makes you nostalgic is quite diverse, such as fried squid eggs, charcoal-grilled barbecued mala skewers, tom yum noodles with Ratchaburi eggs, fried rice salad with fresh sausage, stir-fried lotus stems with shrimp paste, grilled shrimp with seafood sauce, Thai tea cake, colorful rocket juice.
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📚 Recommended menu: Seafood Wall, Foie Gras Miang Kham, Grilled lobster with mango and lemongrass sauce, squid eggs
⏰ Lunch (Saturday - Sunday) and dinner (Thursday - Sunday)
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