[2025 Nagoya Restaurant] Travel Guide for Bakuroichidai Nagoya West (Updated May)

This Hida beef is definitely one of the restaurants I want to visit every time I come to Nagoya 🏯, because here 💰 excellent value for money plus elegant decoration and all are separate rooms 👍, the grill is still a traditional seven-wheel charcoal grill 🔥, full of flavor is an excellent enjoyment! They are purchased from the whole A5 grade Hida beef 🐂, so there are many different parts available 🥩, and will clearly explain which beef you are eating today 😋, with all the identity verification. They have a chargeable appetizer🤤, which is made of slightly air-dried wagyu flakes🥓, with blue cheese🧀 cream placed on crispy toast🍞, fragrant, smooth and crispy, extremely rich in layers🤩 and very appetizing! I ordered a 🔪 sashimi platter, with wagyu sashimi roll alfalfa sprouts, a slightly thin wagyu sashimi, a fatter wagyu sashimi, 🔥 fire-roasted wagyu sashimi and low temperature slow cooked white hair belly Grilled 🔥 belly whole slice of sirloin grip sushi here is the specialty 🏅, is also the most delicious 🍣 wagyu sushi I have eaten so far! In addition, I ordered a top special 🥩 Wagyu platter, there are six different parts, some more chewy, some more meat flavor, some 😋 melt in the mouth, and a good balance, all full of unique sweet 🤤 wagyu fat flavor, at once you can eat so many delicious wagyu beef 👍 really super! Hida cattle a family of horses ヤ Generation Nagoya West Address: 6-24 Ushijima-cho, Nishi-ku, Nagoya, Aichi, Japan #NagoyaFood #NagoyaMust-Eat #NagoyaTravel #NagoyaTravel #NagoyaFreeTour #NagoyaWagyu #Hida Beef #Hida Beef Yakiniku #Hida Beef Yakiniku #Wagyu Yakiniku #Wagyu Yakiniku #a5 Wagyu Yakiniku #a5 Wagyu Yakiniku #Seven Round Yakiniku #High-end Barbecue Restaurant #Hida Beef One Generation Wagyu One Generation #HidaBeefSashimi #WagyuSashimi #GrilledWagyuSashimi #HidaBeefSushi #WagyuSushi #FireHida Beef Sushi #FiredWagyusushi #WagyuPlate #HidaBeefPlate #JapaneseWagyu

Bakuro Ichidai is located next to Nagoya Station. There are two sides on the same floor, the left side is for charcoal grilled meat, and the right side is for sukiyaki. This time we chose BBQ, and the waiter arranged a semi-open private room with bamboo curtains for a more private feel. This time I ordered a lunch set. The quality of the meat is very high and the price-performance ratio is very good~~ The Hida beef sushi does not have a fishy smell♥️ Instead, it has a strong beef flavor👍🏼👍🏼 The final dessert is red bean vanilla ice cream🍧 which is very refreshing! 📣It is recommended to make an appointment in advance on the official website, because it was fully booked when we arrived on the day! Yakiniku Hidagyu Ichitoya Bakuro Ichidai Nagoya WEST 📍Address: 〒451-0046 Across the River Nagoya 2F, 6-24 Ushijima-cho, Nishi-ku, Nagoya City, Aichi Prefecture 🕰️Business hours: 11:30-00:00 💰Average consumption: ¥2000-3000 💞Recommendation: ⭐️⭐️⭐️

Hida Beef One House Mafu Generation is a very famous barbecue restaurant in 🏯Nagoya. They have several 🤩 branches, this time I chose the one near Meitetsu Nagoya Station 🚉. They are "whole beef" 🐂 so purchased back, the source and pedigree of the cow is definitely 👍 quality assurance, they are buying the highest grade 😍 Hida beef, referred to as "mostとび beef / most flying beef", and they are grilled with 🔥 charcoal fire, is definitely one of the best choices for tasting 🇯🇵 Hida beef in Nagoya! The decoration inside is quite 🥰 simple and elegant, there are many large cafeterias 🛋️, and there are many different sizes of ☺️ the room, I have chosen the room when I booked a table online in advance, this time the restaurant arranged this room for ✌️ two people is quite spacious. They have a variety of different 🥢 set options, or you can order them separately. We came here mainly because we wanted to eat 🐮 Hida beef, so we chose to order it separately, and they also have a variety of Hida beef 🔪 sashimi dishes! The raw beef belly is plump and sweet🤤, the special raw beef mixed with raw egg🥚 is very smooth, and there is a special sauce inside, the entrance is salty with a little sweetness🤏, the taste and texture are full of layers😋. And I personally think that 😍 must-eat must be Ma Gho's specialty grilled 🔥 belly meat whole slice of sirloin sushi 🍣 and Ma Gho special charcoal fire 🔥 Tartare beef. The sushi🍣 has a large piece of lightly grilled Hida beef broiler on top, 🥰 rich in fat and beef flavor and melts in your mouth, super 👍 delicious! The side of the beef tartare is lightly grilled with 🔥 charcoal fire to force all the fat out. It is very sweet and fragrant🤤, with its special sauce, it is a little sweet and sour, 😋 It tastes soft and soft, which suits my taste! Top special platter🤩 There are seven different parts of meat, and the portion is plentiful, each part also has its different ☺️ taste, with charcoal fire directly grilled flavor is excellent and charcoal 🔥, this top Hida beef barbecue 🥢 is definitely unforgettable! And eating locally produced Hida beef🐂 in Nagoya🏯 is definitely much more cost-effective than in big cities such as Tokyo or Osaka. If you like to eat beef🐂, you can't miss it. Hida Beef One Family Mafu First Generation Nagoya WEST Branch Address: 6-24 Ushijima-cho, Nishi-ku, Nagoya, Aichi, Nagoya 2F #Hida beef a family of horse gho generation #Hida cow a family #horse generation #Hida cow a family of horse ghoul generation #Hida beef a family #Hida beef #Hida beef #a head of cow #Nagoyafood #NagoyaTravel #NagoyaRestaurantRecommendation #NagoyaFreeTravel #NagoyaTravel #NagoyaRestaurant #NagoyaJapanFreeTravel #NagoyaJapanNagoya #JapanNagoya #Hida Beef Sashimi #Hida Beef Sashimi #Raw Beef #Wagyu Sashimi #Tartary Beef #Hida Beef Broiler #Hida Beef Sushi #Black Hair Wagyu #Japanese Black Hair Wagyu #Charcoal Grill #Hida Beef Yakiniku #Hida Beef Yakiniku

100 g a5 wagyu 🤭🤭🤭🤭👍👍👍 lunch set Ma Shi Yi Dai 👍🏿🤗The appetizers are so good that I don’t want to eat them 🤭A piece of tofu slid to 👍🤣🤣🤣 Put it in your mouth and mix it 🤗🤗🤗🤗🤗🤗😱😱😱Beef that melts in your mouth Really good value for money #Overseas Travel #Resident Writer #foodie