[2025 Guangzhou Shopping Mall] Travel Guide for Baijiaxin Sun Xintiandi (Updated Apr)

There's a refined Cantonese restaurant at the Racecourse Hotel—perfect for a birthday celebration with your besties. Located within the hotel, the elegant decor and beautiful ambiance create a sophisticated dining experience, with several private rooms available. Ideal for business dinners, weddings, and family gatherings. - The attentive staff provides impeccable service, proactively refilling tea and changing plates. Dishes are served promptly, making you feel right at home. - Award-Winning Buddha Jumps Over the Wall This nourishing and flavorful Buddha Jumps Over the Wall is a culinary masterpiece, boasting a rich variety of high-quality ingredients. Shark fin, sea cucumber, abalone, and other delicacies blend harmoniously, creating a symphony of flavors. The aroma that fills the air upon opening the lid is simply divine, and the texture is tender yet firm. Perfect for replenishing and warming your body during the transition from autumn to winter. - 🐔Yulin Half-Mountain Five-Grain Chicken This free-range chicken, raised on the mountains and fed a diet of five grains, boasts firm and succulent meat. As the saying goes, "No chicken, no feast." This Cantonese-style poached chicken preserves the natural flavors of the poultry. Dip it in ginger and scallion sauce for a truly delectable experience. - Kuruma Prawns Freshly steamed kuruma prawns, served with yellow pepper sauce and vermicelli noodles, are a true delight. The prawns are tender, springy, and perfectly complemented by a touch of spice. - 🎈No. 1 Tang Kitchen 🏠1/F, Racecourse Hotel, 668 Huangpu Avenue, Tianhe District

Hey hey hey! ! I found a treasure in Tianhe Link REIT... A restaurant featuring butter and seafood, I was really amazed New Chinese design, with seafood pool and flower decoration at the door The interior is spacious with exquisite private rooms🏠 Whether it is a family gathering, a gathering with friends, or a team building with colleagues, it is a good choice to come here to try new things🎈 ✅Products ✔️ Crab roe Tai Chi clay pot rice ✔️ Butter baked scallops ✔️ Sour ginger papaya ✔️ Butter baked prawns As soon as it was served, the golden crab roe and the snow-white rice intertwined into a Tai Chi pattern🦀I couldn't bear to pick up my chopsticks. Take a spoonful and the crab aroma is everywhere. The rice has absorbed the essence of the crab roe, and each grain is distinct, so refreshing 💃! The scallops are tender and fresh, paired with fragrant butter, it gives you a full sense of happiness every time you eat it☀️! The papaya dish is a pleasant surprise. The sweetness of papaya and the spiciness of ginger collide with each other, which is rich in taste, refreshing and appetizing🤤 It uses fresh prawns🦞, baked on order, with crispy shells, plump and chewy shrimp meat, and rich and fragrant butter without being greasy. Eat it😋 🏠March Red Cotton·Butter Baked Seafood (First Store in Guangzhou) 📍A01, 3rd Floor, Tianhe Link Plaza, Machang Road @Community Welfare Jun @Ctrip Community Creation Center

Crab Roe Tai Chi Claypot Rice It looks so good! The crab roe, ginger and scallion are cleverly made into the shape of Tai Chi. When eating, mix them with the rice thoroughly. The aroma of crab roe and ginger and scallion tightly wraps every grain of rice. The taste is really fragrant and intoxicating. Butter Baked Scallops The scallops are very plump, and the taste of the scallops baked in butter is simply amazing. The butter is melted in it, and every bite is full of rich milky flavor, and it is not greasy at all. The scallops are tender and juicy, and have a little sweet taste when you bite them. I really love them. Sour Ginger Papaya At first I was curious about what the combination of sour ginger and papaya would taste like, but I was amazed when I ate it. The papaya tasted even sweeter after being soaked, and the unique taste of sour ginger made it taste sweeter. When I took a bite, I first tasted the sweetness of the papaya, then the sourness of the sour ginger. The taste was very rich and special.

Tianhe Linkong has finally opened Aqiang's home👍🏻 Authentic Sichuan cuisine is simply second to none‼️ The decoration is as always simple and stylish The fairy-like bamboo sea🎍 is very atmospheric and suitable for family gatherings or business banquets 🌶️Sour soup bass The soup of their sour fish is freshly boiled Live fish are killed on the spot, fresh and delicious, very sour and refreshing 🌶️First-class spicy hot pot A full pot is full of ingredients, simply satisfying Duck blood, crispy meat, tripe, luncheon meat Spicy food lovers really have to try 🌶️Husband and wife lung slices The cold dish with just the right spiciness is very tasty Two kinds of ingredients are thinly sliced, good texture and flavorful 🫑Fried chicken with roasted pepper The crispy chicken with roasted pepper is very fragrant The portion is full and the taste is fresh, enough wok qi