Compared to the commercialization of Lijiang Ancient Town, I prefer the quiet Baisha Ancient Town

On both sides of the street, the quaint wooden buildings are arranged in an orderly manner. Every stone slab and wooden door is engraved with the marks of time. As you walk along the street, you can occasionally encounter handicraft shops, specialty tea houses, and antique inns. Each place exudes a strong cultural atmosphere, making people unconsciously slow down and savor this rare tranquility and beauty. There are many interesting small shops by the roadside, showcasing the charm of traditional crafts such as tie-dyeing, pottery, and leather making. You can easily spend an entire afternoon here. The stalls offer fridge magnets, handmade bracelets, sachets, scarves... Whether as souvenirs or gifts, they all convey the deep affection from Baisha Ancient Town. ❤️ After browsing these shops, go and enjoy a steaming pot of yak meat hotpot. After doing thorough research and weighing the must-eat lists, head straight to Niutanqing to taste the local delicacies! It did not disappoint! The yak meat hotpot at Niutanqing Restaurant 🥘 is made from high-quality yaks raised on the plateau, completely different from the usual meat! I love their illustrated menu, making it effortless to order. The wild mushroom yak meat hotpot 🥘, which sells 100,000 pots annually, truly deserves its reputation as the signature dish! The egg-wrapped dried beef and yak meat mixed rice 🍲, with an annual sales of 80,000 servings, is also extremely popular. Need I say more about its popularity? A few simple side dishes, tasting authentic Yunnan yak meat hotpot, and enjoying life with good friends in Baisha is truly delightful! The tranquility of the ancient street, the fun of cultural creativity, the authentic food... Each one is among the 10,000 reasons why I fell in love with Baisha Ancient Town and am reluctant to leave!