This Japanese restaurant will transport you to the streets of Tokyo with just one bite.

🔥 While walking through the bustling Xiamen Bay Yuecheng, I stumbled upon this Mori Sora Japanese restaurant, and it felt like stepping into a culinary wonderland. On a weekday evening, the place was bustling with people, but it didn't diminish my curiosity and anticipation for it. 👀 The assorted sashimi platter is a seafood lover's paradise! Salmon, sea bream, abalone... each one is incredibly fresh, but what truly amazed me was the red wine foie gras! It melts in your mouth, with the perfect fusion of wine aroma and the rich flavor of foie gras, offering a luxurious treat for the taste buds! 🍷🦆 The pan-seared foie gras is crispy on the outside and tender on the inside, with each bite tantalizing the taste buds to the extreme, leaving you wanting to close your eyes and savor the moment. The black tiger prawn and green mango rice paper rolls are refreshing and full of Vietnamese flair, instantly transporting you to a tropical rainforest. 🥭🦐 Here's the highlight! The black truffle beer fried chicken is definitely the hidden boss of the restaurant! The rich aroma of truffle and the malty scent of beer, combined with the crispy and tender fried chicken, make for a creative dish that deserves a perfect score! 🍗🍄 Every visit brings new surprises, Mori Sora Japanese restaurant, you've successfully locked in my taste bud memories! 🌟