Meet Mr.Crab

Use seafood bags as a lure, and come enjoy a seafood feast on payday. The restaurant is two stories high. Walk up the stairs and you'll enter the vast underwater world. The Frozen Snow special drink is lychee smoothie mixed with apple juice. It has a rich sweet aroma of lychee and a slight sourness of apple, and the taste is balanced. The smoothie slowly melts, and then you take a bite of lychee flesh, which is very thirst-quenching. The Signature Combo seafood bag has three options: mussels ($360), lobster ($580) and Dungeness crab ($1080), paired with your choice of sauce. The staff will shake the bulging seafood bag to ensure that the seafood and side dishes are fully absorbed by the lemon cream juice. Wear a cute apron and don't be afraid of getting your clothes dirty. The mussel combo has a variety of seafood; the shrimps are big and fresh and chewy; the mussels have absorbed the lemon cream juice and are fresh, fragrant and soft; the clam meat is relatively small and has a firm texture. The pork sausage is thick and has a strong meaty aroma. The sweet corn, new potatoes and thick cream sauce blend together, making it particularly sweet and soft, which is really good. But I always love the pepper butter sauce from the Tsim Sha Tsui branch, which is spicy and flavorful! Soft Shell Crab Burger with Crab Meat and Salad The burger is full and multi-layered, with freshly fried soft shell crab, plenty of crab roe and shredded lettuce, and a crispy texture with tempting taste! The middle is filled with shredded crab meat, mixed with crab roe and salad sauce, and crispy pork coated with butter, which is a fresh and attractive combination of soft and hard.