Jeff’s Cellar: A Culinary Journey Inside a 260-Million-Year-Old Cave

Nestled within the ancient limestone formations of The Banjaran Hotsprings Retreat in Ipoh, Jeff’s Cellar offers a dining experience that transcends the ordinary. This unique restaurant is set inside a 260-million-year-old cave, providing an ambiance that is both intimate and awe-inspiring. The menu at Jeff’s Cellar is a testament to culinary artistry, featuring degustation options that showcase both local and international flavors. Guests can choose from the Prélude menu, which offers a fusion of global cuisines, or the Whimsical menu, inspired by Asian flavors. Each dish is thoughtfully crafted, utilizing farm-to-table ingredients and presented with meticulous attention to detail. One of the standout experiences is the “Tanah – Our Land” menu, which pays homage to Malaysian ingredients. Dishes such as braised quail with extra virgin soy sauce, sea urchin with Tanjung #ipohfood