Taiwan 4 Days 3 Nights: A Relaxed Trip Full of Food and Fun

This time, we went to Taiwan with the intention of taking it easy! A laid-back trip with light shopping, heavy eating, and a flexible itinerary that covers everything. Most importantly, the food was amazing, especially the spicy mala dishes! --- DAY 1 – Arrival in Taipei: Landmark Highlights + Strolling in Ximending After landing at the airport, we headed into the city and checked in. We started the day with a visit to Taipei 101, taking photos of the iconic skyscraper, browsing shops in the mall, and doing some light shopping. The atmosphere was great. In the evening, we strolled through Ximending Night Market, which was packed with food options. Despite the crowd, it didn’t feel overwhelming. Must-try items include bubble tea, fried chicken, and grilled meatballs! Dinner: We went all out at TAKEMURA IZAKAYA, a Japanese izakaya in Taipei. The food was delicious, the ambiance was fantastic, and it felt authentically Japanese. Highly recommended for sashimi lovers. --- DAY 2 – Spiritual and Natural Escapes We started the day at Longshan Temple, a famous temple in Taipei frequented by locals. After paying respects, we leisurely explored the surrounding area. Next, we ventured out of the city to Zhengbin Fishing Port Harbor, also known as the Rainbow Harbor. The colorful houses lining the harbor made for stunning photos, like scenes straight out of a postcard. Dinner: Our first mala hotpot experience was at Delectable Hotpot. The broth was aromatic and perfectly spicy, with plenty of ingredients and an exceptional dipping sauce! --- DAY 3 – Mountain Views and Vintage Charm We dedicated the entire day to Jiufen Old Street, a charming mountain village with a nostalgic vibe. We enjoyed local delicacies like Taiwanese glutinous rice balls, traditional milk tea, and tea house experiences. The mountain and sea views were breathtaking, reminiscent of scenes from "Spirited Away." Dinner: On the way back, we indulged in our second round of mala hotpot at Xin Mala Hotpot. This spot is popular among locals, offering rich broth, high-quality meat, and fresh ingredients. A must-visit for spice lovers. --- DAY 4 – Wrapping Up the Trip Before Heading Home Before flying back, we stopped by Chiang Kai-shek Memorial Hall to take photos of the grand white building with its blue dome. The peaceful atmosphere and picturesque surroundings made for a pleasant stroll. Before heading to the airport, we did some last-minute souvenir shopping, wrapping up a trip that was both relaxing and fulfilling. ---