The first breakfast of our trip is to have <Wagyu Shabu> (Lin Sen North Branch).

I'm on holiday. What can make me leave the house at 11am so early in the morning? Of course, my favorite all-you-can-eat side by side, booked this wagyu shabu for breakfast to start our beautiful first post-epidemic journey, the door is super crowded, fortunately we have made an online reservation, can be seated. This time I chose the premium wagyu beef set, 768 per person, each person gives a piece of wagyu sushi, the soup chose sukiyaki soup and tomato soup, both sides are normal. Limited time 90 minutes, actually eat quite in a hurry, just meat to find someone to order, other dishes, balls, are outside their own fold, strong dishes to choose from, very happy, Hong Kong people rarely have the opportunity to contact so many Taiwanese cuisine, so strong water lily and Qingjiang cuisine. I saw that there is a premium Wagyu black curry, but we only get potatoes, and the wagyu is gone. . . So I did not take pictures, dessert with ice powder and ice cream machine, normal quality nothing special, overall, is a normal meal of all-you-can-eat side, the happiest is to eat different types of Taiwanese vegetables at once, service is good, better than horse spicy, waiters are very polite. #wagyushabu #Taipei Eat Full #OverseasTravel