[Taichung] Exclusive secret sauce recipe, the meat is tender and the fat is evenly distributed, melting in your mouth.

This is a high-end hotpot brand under the well-known catering group Wangpin Group, specializing in shabu-shabu dishes with Wagyu beef as the main ingredient. The brand's hallmark is premium Wagyu beef combined with innovative, high-quality service to provide customers with a refined dining experience. 🌸Wangpin Wagyu Shabu-shabu Features: 🔸️Mainly features A5 Wagyu beef, which is tender and evenly fat-marbled, and melts in your mouth, making it suitable for shabu-shabu to retain the best flavor. 🔸️Multiple soup base options: In addition to the classic scallop and kelp soup, there are other innovative soup base options, including Kyushu garlic soup🔸️Ichiban beef soup🔸️Miso chicken soup🔸️Spicy pepper soup🔸️Tomato kelp soup🔸️ to meet different taste needs. 🔸️Wangpin Group is famous for its meticulous service. The restaurant environment is elegant and comfortable, and the service staff are well-trained to ensure that every customer can enjoy a distinguished dining experience. 🔸️In addition to Wagyu beef, the restaurant also offers a selection of vegetables, drinks, desserts, hot pot ingredients, etc. to make the meals more diverse. 🔸️We provide a variety of exclusive sauce recipes, allowing customers to freely mix and match to add layers of flavor to the hot pot. 🌸Tips: 🔺️Due to the popularity of Wagyu Shabu Shabu, it is usually recommended to make reservations in advance to ensure a seat. 🔺️The restaurant offers a variety of set menu price options to suit the dining needs of different numbers of people. 🔺️Sometimes there are seasonal ingredients or special events, and you can enjoy some special dishes or event experiences when dining there. #August2024