✧｡ Enjoy Western food on the top floor of Sands Hotel♡High cost performance and very considerate service ｡✧

𓌉◯𓇋 Spago by Wolfgang Puck 𓌉◯𓇋 𖤣𖤥 Marina Bay Sands, 10 Bayfront Avenue Tower 2, Level 57 𖤣𖤥 The hotels of the Sands Group all give people a feeling of luxury and extravagance.ᐟ.ᐟ⭐︎ When you come to Singapore, you can’t help but see the ships hanging in the air and the endless scenery. In addition to staying at the Sands Hotel, going to the Spago on the top floor is also a good choice𓂃 On the left is the famous check-in swimming pool, which is only accessible to guests. But the restaurant takes in the view behind the Marina Bay Sands ✧*｡ The restaurant features California style and fusion cuisine, so you can taste food from all over the world~ (\ (\ („• ֊ •„)　ꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀꕀ .•♥️ 3-course Dining $88 SGD (W/ 10% Service Charge + 8% Tax) European bread and Mochi pancakes were served as appetizers. The texture of the pancakes is between crispy and soft, which is very special. ꔛJapanese Amela Tomato Soup ꔛ Big Eye Tuna Tartare Corns Made from Amela tomatoes from Shizuoka, which are famous for their sweetness. The tomato is very pure in every bite, and it is a perfect match with French bread. Grind the big eye tuna into puree and garnish it with Tarture Cone. The middle is sprinkled with egg yolk mustard sauce, and there are also some bonito shreds and crab roe on the top. Grilled Iberico Pork Loin ꔛ Crispy Scale Brittany Sea Bass Double Lamb Chop (180g) The main dish is Iberian black pork tenderloin. Iberian pigs have a higher fat content. It tastes a bit oily, but the creamy garlic sauce enhances the flavor. The other one is the sea bass from Brittany, France, the skin is fried very crispy and delicious. Moreover, the crispy skin does not affect the sweetness and tenderness of the fish meat, and the side dishes are carefully matched, including asparagus and so on. Finally, add two racks of lamb, dissolve the cabbage into liquid and mix with fennel, minced garlic and chili. The lamb rack retains its muttony smell while the sauce enhances the lamb's flavor. Salted Caramel Souffle Sticky Toffee Pudding To be honest, I didn't expect there would be soufflé here. The accompaniment is Fuji apple smoothie and sour cream~ The soufflé here is really crispy on the outside and soft on the inside. I thought it was just ordinary. On the contrary, I was a little disappointed with the fat pudding. Because the whole thing is too sweet, the evilness of chocolate and tofu is really unbearable. In the middle of the meal we ordered two cocktails. But I forgot what it was called, I just remember that it tasted more like juice~ ˚ ༘ ♡ Rating • ๑Delicious satisfaction ♥️♥️♥️♥️♥️♥️♥️♥️♡♡ ๑Environmental comfort ♥️♥️♥️♥️♥️♥️♥️♥️♡♡ ๑Service attentiveness ♥️♥️♥️♥️♥️♥️♥️♥️♡♡ ๑Price suitability ♥️♥️♥️♥️♥️♥️♥️♥️♥️♡ ๑Check-in madness ♥️♥️♥️♥️♥️♥️♥️♥️♡♡