Carnvial food 🥩

Singapore does not regularly have street food like in many cities, only during fun fairs or carnivals then we will get to see them. Gastrobeats is one such example, and one of the more expensive one as compare to the neighbourhood ones. 

There were so many food and beverages at gastrobeats I couldn’t even decide what I want. We eventually settled for beef cubes because they were one of my favourite street food overseas. We also bought a durian shake. 

For those who has atas taste bud, you can try creations from local and international master chefs. While I did not try that, there are many people who did.

I also like that there are proper dining areas these days at funfairs. I don’t remember having a lot of these back before the pandemic and I truly appreciate it. #amusementpark