🇸🇬A century-old house in Chinatown is transformed into Starbucks!

#新加坡景点 Kyoto has a century-old Machiya Starbucks, and now Singapore also has a century-old arcade Starbucks! Right in Chinatown, you must check in there, my dears. This Starbucks currently has two floors open. The second floor is spacious, has a great view, and has sockets, making it ideal for working or studying. When it comes to taking photos, the best spot is by the window! If you want to take beautiful photos, you can sit by the window and ask your partner to go to the Chinatown Complex opposite to take a beautiful photo of you through the purple window lattice. The store’s limited edition items were launched in collaboration with Lao Cheng Chang and include barbecued pork and chicken crisps, coffee pineapple buns and coffee egg tarts; there’s also the Yuanyang Frappuccino and the Black Sesame Tofu Pudding Oatmeal Milk Frappuccino with a very long name. The pineapple buns are very crispy and will break into pieces when you touch them lightly with a fork. The tofu pudding in the Black Sesame Tofu Pudding Frappuccino is super delicious, with a rich taste more like tofu pudding. I think it tastes much better than A Kun's. However, the black sesame tasted a bit like it was over-fried, lacking in aroma, and even a bit bitter. I wonder if it doesn’t go well with the oat milk. It is worth mentioning that there is a discount store selling Starbucks peripheral products next door where you can go shopping! 📍Starbucks (Smith Street)