[Fukushima] Surprisingly large conger eel tempura and authentic handmade soba noodles

#DomesticTravel ~ Koju ~ A genuine handmade soba noodle shop in Shirakawa, Fukushima Prefecture. Customers were waiting before the shop opened, and continued to visit after it opened. What I ordered... ・Mixed Tendon (1,610 yen) ・Extra large shrimp tempura soba (1,410 yen) First up is the "Mixed Tendon". It contains a large conger eel tempura that overflows from the bowl. The shrimp tempura is also large and very filling. It comes with a small bowl of soba noodles, and a man could finish it all. The "Extra large shrimp tempura soba" also had a large shrimp tempura, so I was full just by itself. The amount of batter was just right, and it was delicious. The soba noodles were smooth and chewy, and perhaps the most delicious I've ever eaten. If you go to Fukushima Prefecture, this is a restaurant you should definitely visit. I'd like to go back! It's really delicious. ------------------------- Koushu 8-68 Sekibegawamae, Shirakawa City, Fukushima Prefecture 50 minutes by car from Shirakawa IC on the Tohoku Expressway -------------------------- #Koushu #Soba #FukushimaGourmet #FukushimaPrefecture #FukushimaTourism #FukushimaTrip #TohokuTrip #TohokuDate #FukushimaDate #CoupleTrip #ShirakawaGourmet