Shenzhen | Zhu Rou Po Dim Sum

Shrimp Dumplings Each plump shrimp dumpling looks like a small ingot, with a translucent outer skin wrapping around incredibly fresh shrimp meat. The taste is absolutely amazing. Crispy Pigeon The skin is crispy and the meat is tender, with a bright red color. One bite and the fresh juice fills your mouth, giving an overwhelming sense of satisfaction. Buffalo Milk Egg Tart The outer layer is crispy while the inside is tender, sweet but not greasy. The outer crust of the egg tart is so crispy that it crumbles, while the filling is sweet and delicious buffalo milk, smooth and tender, leaving a lasting impression.