Cherry blossom season? Nope, you're in Tianlin, but it feels like Xinjiang!

My friend lives in Tianlin and has been raving about the delicious Xinjiang restaurant Yerixiali near their place. Today, I finally got to check it out! Stepping inside felt like teleporting to Xinjiang. The restaurant is filled with Xinjiang specialties, the atmosphere is lively, and business is booming. 🍗 Shawan Big Plate Chicken A generous portion, its enticing color is the first thing you notice. The chicken is tender and juicy, the wide, flat noodles are perfectly chewy and coated in a rich sauce. Every bite is bursting with flavor! 🍖 Lamb Skewers These specially made lamb skewers have no gaminess at all. Each bite is packed with Xinjiang flavor, the spices perfectly balanced and incredibly fragrant. 🍚 Lamb Pilaf The rice is distinct and oily, with a beautiful golden hue. The lamb is stewed to tender perfection, flavorful and delicate. Every bite is incredibly satisfying and leaves a lasting impression. 🍰 Sakura Napari Yong It's cherry blossom season, and this beautiful Napari Yong is the perfect treat. The pink cherry blossom color is stunning, and the dessert melts in your mouth with a rich, milky flavor. A must-try for anyone with a sweet tooth! 🏠 Yerixiali · Kashgar Old Restaurant (Tianlin East Road Branch) 📍 411 Tianlin East Road