I started to have good luck after eating here in Shanghai.

✅Gongxi Gongxi is a well-known high-end Ningbo restaurant. The name itself is auspicious and likable, and it specializes in live seafood caught by netting! Delicious and tasty! 🌿The elegant and atmospheric new Chinese style, elegant and exquisite private rooms, and strong privacy make it very suitable for business banquets and family gatherings! Qingxue Caidang Poached East China Sea Large Yellow Croaker The fresh large yellow croaker is tender and fatty, with a refreshing and fragrant taste when added with green vegetables. The poaching method retains the original flavor of the fish, making the taste very rich in layers. Braised Radar Net Oil Hairtail The rich braised sauce fully penetrates the fish, with a rich taste and a slight sweetness. The braised hairtail presents an attractive color, with a slightly crispy skin and tender fish inside. High Mountain Radish Stewed Beach Lamb The aroma is already mouth-watering when served, and the lamb is fresh, tender, and stewed to be very soft. With the addition of high mountain radish, there is no fishy smell at all, and the lamb stew is both delicious and nutritious. Store: Gongxi Gongxi Ningbo Cuisine (InterContinental Tomson) Address: 2F, 777 Zhangyang Road