THE Dakgalbi you need to try in Korea

📍Shin Migyeong Hongdae Dakgalbi The food was really tasty! Slightly oily but it was fine because we were all freezing from the winter cold so this was a comfort food. Got the mild spicy - it was good with only just a small kick! (For spice lovers maybe you can up a spice level) Dish originally comes with Tteokbokki already so we added ramen instead of having rice. Portion was huge - ordered a 3 person serving, good enough for 4! The shop opens at 12 and we got there at slightly 15 past 12 and managed to get a seat! By 1230 it was already full house with a queue outside so would recommend going early! #mytripvlog #korea #foodie #passionpassport #wintergetaway