A special feature on the must-try foods of Seoul locals

The food courts in the basement of Myeongdong and Shinsegae Department Store are really delicious. There is a steak bowl restaurant in the basement of Myeongdong, and the quality of the beef is very good. It costs about 200 won for a small bowl, but it's worth it. It's fatty and melts in your mouth. In the Gangnam area, 💛1. Musoe Kimchi Pork is a yakiniku restaurant that you must try when you come to Korea. This restaurant is often lined up by locals, and you will be very satisfied if you eat the grilled pork belly wrapped with kimchi, water jelly, and tofu. You can also order fried rice after the yakiniku, but the cold noodles are not very tasty, so it is better to avoid them. 💛2. The 24-hour soup rice restaurant is a culturally rooted meal, and you can see many people eating there from early in the morning. Since there is a culture of enjoying alcohol at night in Korea, it makes sense to cure your hangover with a warm soup rice. There are many restaurants near the exit of Gangnam Station. 💛3. The seaweed rolls at Gangnam Station are a popular takeaway item for many businessmen passing by. The small shop also has oden and tteokbokki. In the Hannam-dong area, 💛4. Kamameshi is a famous chain restaurant in Seoul, and offers a variety of options, including beef and fish. To eat, first mix the rice evenly, then serve it in an empty bowl, pour hot water or soup from a white bottle into the pot, cover it, and enjoy the soft scorched rice after the meal. 💛5. For grilled beef, I found a yakiniku restaurant nearby where many Koreans gather, and went in. It was very authentic and delicious. #SeoulGourmet #GangnamGourmet #KoreaTrip