A sweet red bean soup restaurant that has been in business since 1976 "The second most delicious restaurant in Seoul"

Samcheong-dong, Seoul. "The second best restaurant in Seoul" is located at the end of the road next to Gyeongbokgung Palace (on the right). It's sweet red bean soup with sweet bean paste. It has rice cakes, chestnuts, ginkgo nuts, and a light cinnamon topping. Everything is delicious! Personally, I liked the rice cakes very much ^_^ It's a bit too filling to eat after a meal, so it seems like it would be good for afternoon tea or dessert time. It's not the type of cafe where you can relax, and there are always people waiting outside, so it seems like many customers come to enjoy the taste. It has been in business since 1976 and has been designated as a future heritage of Seoul. The experienced ladies were working efficiently. I also ordered Ssanghwa tea. The accompanying ginger candy is also very delicious. On my second visit, I ordered Sujeonggwa Sujeongga. There was a whole ripe persimmon inside! The white plate was for removing the persimmon and putting it on. The tables and chairs are made of fine wood, and seem to be made of a single piece of cypress (there is a branding that says cypress). I want to visit this place every time I come to Seoul. 28-21 Samcheong-dong, Jongno-gu, Seoul Road address 122-1 Samcheong-ro, Jongno-gu, Seoul 122-1 Samcheong-ro, Jongno-gu, Seoul