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Sapporo, the City of Gastronomy and Beer

Sapporo is one of Japan's culinary havens. Its signature dishes include Sapporo miso ramen, fresh seafood, and Jingisukan (grilled lamb). At the Sapporo Beer Museum, you can learn about its history and tradition while enjoying a unique beer-tasting experience. In the evening, explore the Susukino district, where you can visit various izakayas and pubs to get a closer feel of local life.
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Posted: Sep 3, 2025
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Susukino

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Sapporo
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🍻 Crack open Sapporo’s best-kept secrets with a frothy, fun, and flavor-packed adventure at the Sapporo Beer Museum & Beer Garden! 🍻🏭 Dive into Japan’s beer culture as you sip, savor, and soak in the local history and vibe. Begin at the Sapporo Beer Museum (9 Chome-1-1 Kita 7 Johigashi). Stroll through historic brewing halls, spot vintage brewing tanks, and unearth stories from Japan’s first beer pioneers. Must-do: sample the original Sapporo drafts at the tasting counter—they truly live up to their legendary reputation (seriously, some of the freshest and most delicious beer I’ve ever tried!). Insta-worthy: snap shots against the retro brick façade and old copper kettles for that classic brewery mood. Then, wander next door to the Sapporo Beer Garden (9 Chome-2-10 Kita 7 Johigashi). Nothing beats pairing Sapporo’s crisp brews with its signature “Genghis Khan” lamb BBQ. The rustic wooden hall and huge beer mugs practically beg for a group toast photo—try for a shot under the beautiful arched ceiling. Don’t miss the seasonal and limited-edition beers on draft. Tips: Arrive around opening for fewer crowds and chill vibes. Combine both locations for a half-day experience. If alcohol isn’t your thing, the museum offers great history and guided tours too. Precaution: Last admission to the museum at 17:30—time your visit if you want both experiences. Drink responsibly, especially if traveling alone. #Sapporo #BeerCulture #JapanTravel #FoodieAdventure #HistoricGems

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