https://ph.trip.com/moments/detail/sai-wan-and-sheung-wan-2036411-15622641?locale=en-PH
jk721.sharingHong Kong, China
levelIconIntermediate traveler

The Godfather of Cookery ~ The food is indeed of high quality

My mother wanted to eat Chinese food, so she took her to "Food God Palace" in West End. The restaurant is run by Master Dai Long, one of the four famous chefs, known as the "Godfather of Hong Kong's God of Food". The restaurant is bright and bright, with a large crystal chandelier from a traditional restaurant, a clean and hygienic environment, and the menu offers a variety of classic Cantonese and nostalgic dishes. 🔹Chicken Pot Mulberry in Concentrated Soup $88 The chicken soup was served hot, although it was a portion for one person, but it was very full and large portions, no problem for two people to share. The flower stalks are big, crispy and smooth, the chicken is tender, the soup is fresh and sweet, no MSG, and most importantly, it is not greasy at all. 🔹Special Sauce Grilled Breast Pigeon $48 The pigeons are marinated with homemade sauce. The pigeon is quite big, the skin is crispy and the meat is tender, not fat, the meat is firm and not dry, the taste is very rich. The restaurant also provides scissors and gloves for guests very courteous. 🔹Garlic Jade Milk Crispy Eel Balls $168 The eel balls are large and deboned. The meat is delicious every bite. The meat is fresh and tender, and has a rich and delicious garlic flavour. It is fragrant and delicious. 🔹Royal Curry Beef Brisket $168 The Indian royal curry beef brisket, served in an open flame pot, smells fragrant when served. Seasoned with dozens of special Indian spices, the mouth has a slightly spicy, very fragrant coconut flavor, layered mouthfeel. Served with crispy buns, the buns absorb all the curry sauce, I can't stop eating! The beef brisket is so soft and fragrant, no wonder even the Beijing Diao Yeh Beef Brisket Shop bought the secret recipe of Indian royal curry beef brisket from the god of food, Master Dai Long, at a sky-high price. 💕After the meal, the clerk also served dessert, a bowl of stalks per person, moderate sweetness, my mother said she was very satisfied with this meal! 📍Eat Shenli Palace (West Point) G/F, Hua Da Sheng Pin Hotel, 308 Devoe Road West, Sai Ying Pun, Western District #FoodGod #Handmade Cuisine #Nostalgic Cuisine #God of Food #Cantonese Cuisine #Master Dai Lung #Hong Kong Cuisine #Special Sauce Grilled Pigeon #Grilled Pigeon #Red Braised Pigeon #Breast Pigeon #Garlic #Crispy Eel Balls #Garlic Jade Milk Crispy Eel Balls #Sai Ying Pun Food #Sai Ying Pun #Curry Beef Brisket #hkfoodie #foodporn #hkfood #foodie #foodporn #foodphoto #Camera eat first
View original text
󰴉In your selected region or language, selecting this Trip Moment's hashtags won't redirect you to the hashtag page
*This content is provided by our partner and translated by AI
Posted: Nov 9, 2022
Fireb
爸爸搵好去處
豆豆愛旅遊
d35***97
4 people found this moment helpful
2 comment
爸爸搵好去處
爸爸搵好去處
View original text
豆豆愛旅遊
豆豆愛旅遊
Submit
4
Mentioned in this post
shi shen li gong
Restaurant

shi shen li gong

4.3/5Excellent
Hong Kong | 營盤德輔道西308號華大盛品酒店地舖
Seafood
View
Show more
Related Trip Moments

After Work, There is a God of Cookery

JJLeung

The God of Cookery in Sai Wan

Bigmouth_jai
poi-tag-icon
Sai Wan and Sheung Wan

Famous chefs prepare high-quality Cantonese cuisine, special sauce and roasted pigeon.

Cyril Chan
poi-tag-icon
Sai Wan and Sheung Wan

Authentic Korean fried chicken wings (Ancongke chicken)

natalie_meatyisme
poi-tag-icon
Sai Wan and Sheung Wan

Authentic Chinese food in Sai Wan 👨🏻‍🍳

hungergirll

High quality beef hotpot specialty store in Sai Wan🐂

hungergirll
poi-tag-icon
Sai Wan and Sheung Wan

Xihuan Ketogenic Check-in Cafe💙

hungergirll
poi-tag-icon
Sai Wan and Sheung Wan

Classic Thai Coconut Chicken Soup

natalie_meatyisme
poi-tag-icon
Sai Wan and Sheung Wan

🔥Must try dumplings and mutton rice🇮🇳

natalie_meatyisme
poi-tag-icon
Sai Wan and Sheung Wan

💕《God of Cookery》Emperor Fried Rice

Kimmychan
Congteakafe

Jing Coffee and Tea House combined shop 🍜☕️

大牧羊仔仔
poi-tag-icon
Sai Wan and Sheung Wan

One person in charge of special chef's office ~ Chengju

sasa_eatislife