Gastronomy lovers Paris is calling! Best places to feast!

If you're chasing flavors in Paris and want a slice of true chef-driven magic, you can’t miss this duo: the creative sensation at KEI and the classic soul at Au Pied de Cochon. This itinerary is your golden ticket to eating like a Parisian foodie in style! First up, KEI Address: 5 Rue Coq Héron, 75001 Paris KEI’s renowned for its meticulous French-Japanese tasting menus. The must-try? Signature vegetable garden starter—artful, fresh, and a masterclass in plating. Every dish bursts with seasonal flavors, and the elegant, minimalist vibe leans upscale—think hushed luxury, soft lighting, and attentive service. Opening Hours: Tues-Sat 12:30–14:00 & 19:30–21:30 Why it’s special? Michelin-starred chef Kei Kobayashi melds Parisian tradition with creative touches you won’t encounter anywhere else. If you love chef storytelling—this is it. Then, Au Pied de Cochon Address: 6 rue Coquilliere, Paris 75001 Dive into authentic French comfort food in a lively brasserie setting open 24/7! Don’t miss their legendary onion soup and the house pig’s trotter (cochon)—hearty, iconic, and loaded with Parisian history. Ambience here is classic bistro: bustling, fun, great for late-night eats. Opening Hours: 24/7 Standout? It’s the Paris institution you hit for enduring traditional flavors no matter the hour. Plus, it’s a favorite hangout for local chefs post-service! Pro tip: Book KEI well in advance; drop in anytime for Au Pied de Cochon—especially for a midnight feast. #paris #finedining #frenchfood #michelinstar #cheflife