BBQ restaurant

#JulyTravelSupport VIVID SMOKE BBQ's meat is grilled slowly but meticulously, almost as if in conversation with charcoal. Crispy on the outside, moist on the inside. The simmered flavors are perfectly balanced, achieved through the warmth and aroma of the charcoal. The pork and beef also seem to convey the depth of their quality and aging. Seeing them grilled right before your eyes is like a vivid play, drawing you in, focusing on each and every detail. #Bohol