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Chins Food DiaryHong Kong, China
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🇹🇭Thai style in the bustling city

#MongKokLocal This time we went to Mong Kok Centre, which is frequented by young people, to shop and eat street food! A colleague recommended the authentic snack bar on the 2nd floor ~ Ken Tai! Headed by a Thai chef, the small shop has a small seating space for takeaway and dine-in, and there is a common place across the street for standing meals! Just for those who want to go shopping and have a quick dinner! 🍖Thai Grilled Pork Neck $68 The Thai grilled pork neck is grilled just right, the top layer is thinly coated with barbecue sauce. The pork neck is fat and lean, melting in your mouth and rich in juice. It is served with homemade Thai spicy sauce; it is spicy and enhances the aroma of the meat! The portion is very generous! 🔥Real Pad Thai $50 The Thai-flavored Pad Thai is stir-fried to order, full of heat! The fried rice noodles are dry enough with a bit of chewiness; add sprouts, dried beans, eggs and other ingredients, the taste is rich and layered! 🍫🍌Kentai Stick Banana Pancakes $32 While waiting in line, I saw the Thai chef pulling a cake on the spot, which made me have to order this dessert! Also made to order, the top layer is full of hazelnuts and condensed milk, a bite of fragrant crispy mouth, inside the sweet banana is very delicious! Kentai 📍Shop SA25A, 2/F, Mong Kok Centre, Phase 1, 688 Nathan Road, Mong Kok #Register a hotel sleeper #food guide
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Posted: Feb 22, 2024
Chins Food Diary
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