The Local Warmth of Affordable Luxury: Andaz Hotel's Stylish Kitchen

Andaz Hotel in Macau seamlessly blends art with everyday life, and its restaurant, Andaz Kitchen, captures diners' hearts with its refined yet approachable culinary style. Emphasizing 'reimagined local flavors,' the menu pays homage to Macau's taste with dishes like Portuguese seafood stew, handmade pork chop buns, and a modern take on crab porridge. My personal favorite is the smoked grilled fish, which combines Portuguese spices with local scallions for a surprising burst of flavor and a lingering aftertaste. The space is adorned with artistic installations, creating a chic yet relaxed atmosphere—perfect for unwinding with a drink or savoring a leisurely meal. At Andaz, dining is not just an experience but an extension of exploring the 'stories of the city.'