Don’t miss the famous water crab porridge｜Yige Gourmet

#Macau Attractions #Overseas Tour #Resident Writer When you travel to Macau, you can't miss eating the famous water crab congee🦀 Unlike going to Guan Ya Street or eating long queues near Tai Samba, this time I came to eat near the archway port Many local people, few tourists come 🙉 When I went to the door, I saw a small queue, fortunately this time many people out 🥘 The clerk greeted us to come to the branch, the door to the water tank there are many kinds of fresh seafood, ready to order and cook very fresh 🍽 Ordered the water crab congee, it turned out to be with dried shrimp congee base, eat smooth with the aroma of dried dried shrimp, crab paste is still quite rich 😋 The crab meat retains its freshness, the shell is all folded open, it is easy to open and eat the tender crab Meat, although expensive but worth it Other small dishes are much more affordable, ordered shrimp intestines, broccoli fresh squid, pepper and salt nine belly fish, etc. are a few tens of dollars to deal 🐖 ​​German salted pork hands have crispy skin, bite full of collagen, the average is $ 150 Hong Kong The paper is full Finally, the main course remember to order the wet fried pork noodles ☝️ This is a must-order hidden menu at every table