Quality Hotel Buffet in Kwun Tong District

A hotel restaurant in Kwun Tong district, offering a good value for money and quality semi-buffet. The main dishes are of high quality and include seafood oysters, salads and cold cuts, hot dishes and meats, Chinese and Western desserts. There are quite a lot of choices. From Paris to the Holiday Inn hotel and restaurant. Designed in Tiffany Blue lake green, it is bright and elegant, and the service is very good. I came here for a Semi Buffet Dinner🍽, $528 +10%. First, let’s have a portion of ginseng and meat soup for each person. The ginseng aroma is oozing out in every bite💛, and it’s doubly heart-warming to drink in winter. You can also add red wine to make the festival more festive. The Buffet Bar has both fresh and smooth seafood and oysters. The set menu includes: l[Sirloin steak with potatoes and fresh vegetables]l & l[Australian M6 Wagyu steak with potatoes and fresh vegetables (220g) +$120]l, the choice of the Beef King. The affordable Beef Sirloin & the expensive Australia M6 Wagyu Steak (Medium) are both full of charcoal-grilled aroma🖤, with strong meat flavor and juicy.