Unlimited Basil, Unlimited Smiles – Dining at An Viet, The Garden

#springitinerary #foodie #must-try Some places serve food. Others serve comfort. An Viet at The Garden does both — effortlessly. What made me fall in love wasn’t just the authentic Vietnamese flavors (though the pho deserves applause), but the atmosphere. Even during peak hours, the staff greeted every guest with warmth and genuine hospitality — not once did the smiles fade. The free-flow condiment bar? A playful, generous touch. Unlimited basil, crunchy bean sprouts, and fresh lime elevate each dish and let you tailor your bowl to your palate. It’s these little things that turn a casual meal into a memorable one. Add to that fair pricing, generous portions, and a cozy yet modern setting, and you’ve got the kind of place you’ll keep returning to — not just for the food, but for how it makes you feel. Travel Tip: Skip the rush by coming early on weekends. And don’t miss the spring rolls — crispy on the outside, soft and flavourful within. An Viet is more than just a restaurant. It’s a reminder that genuine service and good food always make a lasting impression.