Kowloon City's affordable food

There is a small shop with humanity that does neighborhood business. This seafood 🦞 restaurant has its own fish tank and self-raised seafood, very fresh and affordable! Lunch set for two includes brine chicken feet, cheese baked lobster spaghetti 🦞 (half), stir-fried crayfish with soy sauce, steamed mussels with gold and silver garlic vermicelli, oysters cooked in oil and brine and vegetables in broth frog vegetables 🥬! Cheese baked lobster spaghetti 🦞 It's half a Western Australian lobster 🦞, it's royal, fresh and bouncy, the chef 👨 🍳 cooked excellent, rich cheese flavor, with spaghetti is really delicious! Oil and salt water cooked mussels The portion is large and delicious, simple oil and salt cooking brings out the freshness Stir-fried crayfish with black bean pepper The king crayfish is still fresh and sweet. It's especially delicious when stir-fried with soy sauce! Steamed mussels with gold and silver garlic vermicelli The garlic on top of the mussels is a perfect match. The mussels are big and delicious! Finally, there is the vegetable soup frog frog vegetables, the portion is very much, rich and satisfying Tong Kee Yi Pin Restaurant @tungkeeone 📍G/F, 9 Nga Chien Wan Road, Kowloon City #Tong Kee Yi Pin Restaurant #Kowloon City Food