Japanese style punch in tea shop 🍵🍝

This Japanese cafe in Kowloon City is a great place to enjoy light meals and tea. I tried its sea eel tea-soaked rice, crab paste spaghetti🍝, hazelnut chocolate, grapefruit sencha and red bean Imagawa grill that day. First, let’s talk about the sea bream tea-soaked rice $138, which is cooked soft and tender, served with tea-soaked rice and Japanese ginger, and tastes sour with tea freshness. Crab paste spaghetti🦀🍝$138, crab paste and crab meat bring a rich seafood flavor, with crab meat soup and arugula, adding flavor levels. Drinks chose hazelnut chocolate $58 and grapefruit sencha $48. Hazelnut chocolate is very sweet. Grapefruit sencha with fresh and grapefruit flavour. Dessert Red Bean Imagawa Grill $48, crispy outside and full of red bean puree. 📍Shibui Western Food House G/F, 22 Hou Wong Road, Kowloon City #KowloonCity #foreignfoodhouse #cafehouse #japanese #photo #pasta #tea #hkfoodblogger #hkfoodblog #cafe