Fukuoka, Kitakyushu. Endo, where you can eat Kitakyushu's specialty Dokidoki Udon (Dogidogi) from 6am

Endo is where you can eat Dogidoki Udon, a Fukuoka/Kitakyushu specialty. The exterior photo is dark because they open from 6am (we entered at 6am). Dogidoki Udon, a Kitakyushu (Kokura) specialty, is "meat udon" and has a distinctive meat texture. It uses cubes of beef meat (cheek meat and tendon) and is often garnished with ginger. Endo uses cheek meat. Meat udon starts at 650 yen. One plate of pickles is free. Onigiri and fried foods are also self-service. Business hours are 6am to 2pm. They are closed on Sundays. 210m from Monorail "Katano Station" 2.4km from JR "Kokura Station" "Endo" 1-10-8 Higashi Shinozaki, Kokurakita-ku, Kitakyushu, Fukuoka Prefecture, 802-0072 #meat udon #Kokura #Kitakyushu #Fukuoka #FUKUOKA #Kitakyushu gourmet #Kokura gourmet #udon #Kokura stroll #Fukuoka sightseeing