An interesting lunch encounter in Jeju

#familytrips2024 We were looking for a spot for lunch while tourimg Jeju Island and we wanted to try something fusion, and we managed to find this restaurant called MyoHan Sikdang. They made the specialty of Jeju, Black Pig and Mini lobsters onto fusion dishes. We ordered the Black Pig Tonkatsu and the lobster pasta, and they tasted so good and ingredients used are very fresh as well. The pork is very succulent and potatoes and vegetables are also very fresh, and the pasta is full of seafood taste, very different from what we usually had in the city. We loved our meal and will definitely come back again.