🍜👍 Get up and say “Let’s come again next time”

#DomesticTravel Yongdam Saengguksu is a restaurant that serves delicious raw noodles and 🥄🥢 kimchi stew that is boiled until soft. This restaurant is the 26th branch of ‘Delicious Jeju Making’ where chefs from Shilla Hotel, one of the best hotel companies in Korea, visit to find out how to make food taste better and make it even tastier. For that reason, I look forward to other menus besides the ones Grace and I ate. The meat noodles are topped with boiled 🥚 eggs with yolk dripping like a poached egg, and the noodles are chewy. 📇 Address - 95 Yongdam-ro, Jeju-si, Jeju ⏰ Business Hours - 10:00 ~ 21:09