Chef makes sake

#Tsim Sha Tsui @reiwatst I have tried many chef-made sakes for lunch and dinner. It is the first time for chef-made sake to be paired with each dish. My friend asked me to try it! 🍶Sakemaker Omakase $438/person 🧀Appetizer: monkfish liver, two sake dishes (dried fish, burdock), sake thief cheese with fish sauce, wagyu tartar paired with sakemaker's special "pure sake", the original fetal movement pure rice daiginjo has layers of umami and a mellow body! 🍣Sashimi: scallops, hamachi, air-transported live sea bream thin slices paired with sakemaker's special "refreshing sake" Daruma Rabbit Junmai Ginjo, a special limited edition sake limited to 300 bottles for the Year of the Rabbit, full of carbonic acid taste, first-class with sashimi! 🍤Shokudo: eel and wild vegetable tempura, Nanban cheese fried chicken Paired with the sake brewer's special "refreshing sake" a Nabeshima special pure rice, slightly charcoal taste, very refreshing, balance the greasiness of the food! 🍢Grilled food and boiled food: salt-grilled Wagyu tongue, minced chicken stick with cod roe, and Okinawa pork belly boiled in soup Paired with the sake brewer's special "pure sake" a Omachi pure rice ginjo, sake brewed in a secret place, soft and fragrant, sour in the mouth, neutralizes the taste of meat, great! 🍡Dessert: red bean and green tea mochi Paired with the sake brewer's special "scented sake" a Kamenoo pure rice daiginjo, the taste is very clear and clean, easy to drink, There is a light apple scent! A night of drinking and eating that is truly a feast! . . . 📍Reiwa Hot Pot Bar 🚦G/F-1/F, Ho Ho Court, 9 Hau Fook Street, Tsim Sha Tsui . . . #Reiwa Hot Pot Bar #reiwatst #Tsim Sha Tsui #Tsim Sha Tsui Food #foodies #hkfoodie #igfood #hkfood #greatfood #foodblog #foods #food #foody #foodieHK #foodies #Hong Kong Food #food #food review #foodie #foodies #foodies #foodiefood ...