A small Italian restaurant in Central Soho 🇮🇹. Must-try their Japanese-style hot spring egg beef rice! 🍚

🇮🇹 This time I discovered this @acquasalahk Italian restaurant in Central SOHO area 💕 There are not many food styles, but the food is rich in Italian characteristics! 🤗Includes: 🥗salad, 🍕pizza, 🍝spaghetti, spaghetti, Italian wonton dumplings🥟 and more! 🍴This time I chose the following two main dishes🍴 🍝Truffle Tagliolini $268 The truffles in this truffle spaghetti are not pieces, but slices😱! The heat of the cheese pasta makes the truffle flavor rich🤤, you can already smell its truffle fragrance before you even arrive on stage! The spaghetti is rich in wheat flavor, and the chef keeps the bouncy texture ♥️! And its cheese sauce is neither too much nor too little, it won't be very greasy after eating 👍👍! I can also eat dessert! hahah ✌🏻 🍚Roast Beef Japanese Rice $188 I want super people to recommend this rice! It is a fusion dish that plays with Italian and Japanese flavors 😉 Countless slow-cooked beef flakes spread on top of the rice, topped with a fresh egg yolk! Served with the restaurant's homemade apple ginger juice, I didn't expect it to be so good! When eating, you have to mix it with egg juice, half-cooked beef and garlic-flavored daily-made pearl rice at once in your mouth😍 It's really satisfying💕 📍Ground Floor and Porch, 13 Eli Kin Street, Soho, Central #acquasalahk #hkrestaurant #hkcafe #hkblogger #hkyoutuber #hkfoodie #hkfoodblogger #hkfoodblog #hkfoodstag #hkinfluencer #hkigers #hkig #hkgirl #tripcom