Quarry Bay, Hong Kong｜Singaporean and Malaysian fusion cuisine

Penang Island (Quarry Bay) —— 🔍 #Snowball eats Quarry Bay #Snowball eats Singaporean cuisine —— 🔸Menu type: laksa, fried food, pizza, Singaporean style drinks 🤍Spicy Laksa Mushroom Bacon Pasta $108 Very special fusion dish, a bit like carbonara, but the sauce was replaced by Southeast Asian flavor of Lasa sauce 🤣🤣, but unexpectedly is surprisingly match, spice flavor with slightly spicy flavor, with bacon, mushrooms, pasta, stronger flavor, is just the right degree 🤍Homemade Durian Curry Toast $42 Curry toast is eaten a lot this time mix durian is very special! It is also served with butter, I was afraid it was too greasy, but it turned out that the butter blended curry and durian, and bread was very smart! 🤍Nyonya pastry $28 The traditional pastry from Shinma, I was attracted by its color, the taste is coconut and milky, not very sweet, dipped in coconut sauce, with a cup of clear tea, is a delicious afternoon tea. There are specialty drinks. Order two cups to get a discount 💖Penang Island Mixed Fruit Punch There are fresh fruits, apples, pineapples, grapes, oranges, etc., delicious😍 💖 Miloshan Really too good looking! Next time I have the chance to try different dishes again! 📍: Shop D-1, G/F, Binhai Building, 2 Bay Street, Quarry Bay 🚆: Quarry Bay Station, about 5 minutes walk #foodie #foodlover #foodstagram #hkfood #hkfoodie #hkfoodblogger #hkfoodlover #chinesefoods #Hong Kong food #Hong Kong check-in #check-in food #ThreeCupChicken #QuarryBayFood #HongKongRestaurant #hongkong #SingaporeCuisine #HongKongIslandFood