Causeway Bay authentic Chongqing spicy hot pot 🍲🌶

▫️ Autumn and winter season is the best time to gather together for hot pot🍲🤤 Spicy hot pot is one of my favorites😍 This time I don't cook with my family to eat first✊🏻👨🏻👩🏻👧🏻 ▫️ This hot pot restaurant soup is counted per person, if less people is relatively affordable 🥸 and appreciate each plate of ingredients can choose half, so do not be afraid of not eating all but also can try more styles 😆 🍲 Yuen Yuen Spicy Hot Pot $38/pp ▫️Ordered ordinary spicy 🌶 Mushroom pot 🍄 The spicy soup is very fragrant and numb, but be careful it will become more and more spicy 🥵 The mushroom pot is very sweet, and there are many mushrooms and mushrooms in the soup 😍 🫙 Sauce $20/pp 🍬 Sugar water $0 ▫️ The shopkeeper first served a bowl of sweet soup, nourishing the bottom, very courteous 🥰 🍜 Wulong sweet potato noodles (half portion) $28 ▫️ The restaurant is very courteous 💕 Most of the ingredients will be inserted with a sign to tell you how long to boil, and put a bell for easy time ⏱ ▫️ The sweet potato flour feels like thick sweet potato flour 🍠 After cooking, the soup is soaked and smooth enough 😋 🦪 Morning Chau Oysters (Half) $88 ▫️Only limited to 11-February limited Shenzhou oysters 😍 Of course to try it 😝 oysters are very fresh and plump 🦪 After eating, I want to encore for more 😆 🐑 New Zealand Boutique Lamb Roll (Half) $58 ▫️ Lamb rolls are evenly fat and lean, not greasy at all 🐏 🐮 Beef (half portion) $48 ▫️The beef is very smooth, tender and bouncy enough🤩 It absorbs all the spicy taste, it's super good🌶 You can clear the whole plate by yourself🤤 🐗 Black pork belly (half portion) $48 ▫️ Fat brisket is fresh but can't eat too much😝 ◻️ Baked tofu (half portion) $28 ▫️ Tofu is very surprising 😯 After boiling how to fing will not break, and the entrance is super smooth, sir sounded down the throat 🫦 🫓 Freshly fried bean curd skin (half portion) $38 ▫️ Like a wide version of bell 🔔 Fried very crispy, soak in the soup for a while and eat🤪 🐟Chongqing larvae (half portion) $68 ▫️First time to hear the fish 🧐 I was worried about a lot of bones 🦴 But open the fish meat, the fish bones are very complete and large, not afraid of choking rest assured 🎣 The fish meat is very smooth and enough meat, unexpectedly quite good 🤭 🍬Red Sugar Dumplings (Half) $38 ▫️ The dumplings are made to order, hot, soft and smooth enough, dipped in red syrup and yellow bean powder is really super delicious😍 🥬 Baby Cabbage (Half) $18/ ☁️ Huai Shan Strips (Half) $28/ 🥒 Kung Fu Asparagus Slices (Half) $28/ 🦐 Hand-beaten fish roe shrimp rolls (half portion) $58 🍸 Rush to the Sky Passion Fruit Cocktail $48 ▫️ I didn't expect the special drink to be so big 😲 The passion fruit flavor is very sweet, plus the passion fruit seeds are enough to chew 😬 The wine taste is not too rich, not afraid of getting drunk, drinking the whole cup is no problem 😆 🌺Lotus Flower Fresh Orange Special $48 ▫️ Sweet and sour is quite appetizing and can relieve greasiness 🤰🏻 Uncle Fang Chongqing Old Hot Pot 📍8/F, Jardine Centre, 50 Jardine Street, Causeway Bay #causewaybay #Causeway Bay #Causeway BayFood #Hotpot #HongKongFood #HongKongReview #foodie #hkfoodie #foodiehk #ufoodphoto #hk #hkig #hkiger #hkfood #hkfoodlover #hkfoodblogger #hongkongfoodie #hkfoodporn #foodporn #hkfoodstagram #hkfoodblog #foodhongkong #hkfoodpic