https://ph.trip.com/moments/detail/hong-kong-38-15241083?locale=en-PH
hoeat_duckHong Kong, China
levelIconBeginner traveler

"Wan Chai Food #Never Forget #"

🦆JOM 🔸️Wan Chai - 7 Tai Wong East Street🔸️ I heard that there is a cafe in Tai Wong East Street that focuses on Singaporean cuisine. Today I can finally try it. The restaurant is mainly green 🟩 white ⬜️ inside and outside, giving people a very comfortable 🤗 very hipster 🤓 feeling. My colleagues and I ordered two signature lunch one-person meals and a specialty snack. Huadan River $118 Before this plate of scrambled egg noodle soup came, I saw that the next table ordered a plate of fried rice noodles, the noodles were fried quite well😍. Follow, the Huadan River has arrived, huh? ! 😳 It turns out that the scrambled egg river is just fried expensive rice with a scrambled egg thickening sauce, a thickening sauce is worth adding $ 20, it really depends on the opinion 😪, I think not too worth it. The noodles are fried quite well 👍, but the noodles themselves are a bit broken, very difficult to fold up, shrimp 🦐 is good, refreshing and bouncy, but on the contrary, the pork slices 🐖, no meat flavor, very rough and wood 😵 💫, completely not good 😖. The main thickening sauce is also only average, I knew it was called fried expensive dial. Shrimp noodles $98 The ingredients are pitifully few 😓, only a few vegetables, fish fillets, sprouts and half an egg, the main shrimp meat is all moldy 🙄? ? ! ! Is there any mistake? The shrimp in the scrambled egg noodle soup is even better than it? Is it actually to force you to add $40 for a tiger prawn😒? But to be fair, the soup of shrimp noodles is actually really quite good 👍, not too salty, slightly spicy, full of shrimp freshness 😋. Chili crab buns with meal +$58 The buns are fried well, golden and crispy on the outside, but soft and soft on the inside. The layer of chili crab meat sauce on top🦀, I think it looks like dried shrimp xo sauce, but my colleague said it looks like spicy squid strips🦑, does that mean the xo sauce perfectly covers the crab flavor🦀? Nearly $30 a bun, I honestly really not worth it😪. #jom #wanchai #wanchaifood #wanchai #singama cuisine #hipster #cafe #eeeeeats #foodie #foidiehk #food #yummy #foodpics #foodporn #yummy #foodpics #foodpic #foodblogger #camerafood first #delish #eateateat
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Posted: Oct 11, 2022
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Wan Chai

4.8/594 reviews | Night view
Hong Kong
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