Mid-Autumn Festival reunion👪Great place❤️Tang Court Hotel🏨Chinese restaurant😝Super high standard

One of the 3-star Michelin Chinese restaurants in Hong Kong🇭🇰 is Tang Court at the Langham Hotel🏨🥰 So during the Mid-Autumn Festival, I went to have a meal with my family There are many things here that attract me to call But everyone said they must order the baked fresh crab lid🤪 It was served fresh and hot You can see a comb of crab meat inside🤩 The seasoning is just right You can feel the freshness and sweetness of crab meat in your mouth!! ️‼ ️ There is also a small amount of onion 🧅 inside, so there will be a little 🤏🏻 bite when you eat it Personally, I think it's worth calling ❤️❤️❤️ We also think his flat duck is worth ordering He has one for $1100 for two 👏🏻👏🏻 It's already sliced ​​​​on the table😗 All the skin is cut well so there won't be any fat😌 So using this foreskin is really delicious😎😎 His bag is the most excellent part done!! ️‼ ️ is very translucent 😝 using this wrapped duck is great 😉 makes the duck skin less greasy 😍😍 At the same time it comes with the usual duck eating spring onions and cucumbers Although it's 2-3 times more expensive than the usual flat duck🤪 but it's worth a try There will be consumption vouchers soon 😗 you can consider giving it a try #foodie #SummerFoodRecommendations #SummerGood Places #ResidentWriter #IMiss #HotelRestaurants #HongKongFeatures #HongKongRestaurants #HongKongFoodGuide #HongKongRestaurantRecommendations #HongKongHotels #HongKongFoodReviews #HongKongFoodDiary