Nara Thai Cuisine Thai Cuisine Tour

After going to CUHK today, I went to Shatin for dinner with my colleagues I saw a Thai restaurant is also very beautiful I went in and sat without thinking There are many photo spots and the environment is very chill Seafood fried rice with pineapple minced meat The whole pineapple fried rice, seafood is very rich, shrimp open-sided fried, fresh and sweet meat, scallops cut into pieces, squid bouncy, and my favorite loose meat, crispy cashews, sweet raisins, but also grains fresh pineapple meat fried rice, rich and distinct grains. Mixed vegetable coconut soup The original pot is thermostat, the hot soup is very warming, the soup is milky white, if you can't stand the spicy, you can choose this soup. Sour and spicy to an acceptable degree, rich vegetables, with brassicas, baby cabbage, broccoli, full of fiber. Yellow Ginger Chicken Satay The chicken skewers are not burnt to the skin, the chicken is covered with turmeric powder, and the satay sauce is delicious. Crispy shrimp cake The shrimp paste of fried shrimp cake is very fresh, crispy and bouncy. Three pieces are enough for two people to eat. It's quite big, and it's even more delicious when dipped in sauce. Thai pastry platter Refreshing coconut big vegetable cake, sweet and soft pandan cake, coconut fragrant coconut sago cake, three pieces each, a satisfying dessert Dish bean curd tea Fresh and cool, after pouring lemon juice, it turns from blue to purple, the visual effect is excellent. Sea salt caramel Thai milk tea I have to order a cup of Thai tea when I eat Thai food. I like the richness and sweetness of the tea. The addition of sea salt caramel makes it less salty and more flavorful. Nara Thai Cuisine Shop 507, 5/F, New Town Plaza, Phase 1, 18 Shatin Main Street, Shatin