Pastry time

#Dragon Boat Festival Good Places Toast cake, tea dumplings, sesame rolls are the traditional pastries that accompanied me growing up, its precious production craftsmanship is being lost due to the challenges of production mechanization with the changes of the times... Recently, I passed a social enterprise🧡 North Point hidden shop: Time to Gold Pastry Time🧡 We want to help social enterprises during Dragon Boat Festival to enjoy delicious food, which also promotes the employment of women and the elderly! 👍 The restaurant also has photo spots: 70-80s dial telephone ☎️, old-fashioned fans, kettle , and even sell traditional Hong Kong pastries! Grilled tempeh with honey mustard sauce The recently released new products want to taste, tempeh was fermented from yellow beans, rich in nutritional value including protein, vitamin B12, vegetarian healthy choice, then with raw tomatoes, lettuce with honey mustard sauce and kaya bun, rich taste! Sauce cooked fresh mushrooms tempeh Also made with tempeh, with assorted mushroom sauce, the taste is full of flavor! #pastrytime Shop D1, G/F, Happiness Building, 26 Jin Ping Street, North Point